Natco Chana Dal 1Kg

£ 2.25
£0.23/100g
  • Suitable for vegetarians
  • Chana dal
  • Deliciously sweet and smooth, this favourite Indian dal is delicious with vegetables.
  • Naturally low in fat, high in fibre and rich in protein
  • Suitable for vegetarians
  • Pack size: 1kg

Information

Allergy Information

  • Nut Statement: Factory: Packed in a factory that handles nuts in a separate area

Storage

Once open, store in an airtight container in a cool dry place. Use within 6 months of opening.

Cooking Guidelines

  • Hob (From Ambient): Rinse and drain dal (no need to soak). Add fresh water, bring to the boil and simmer for 30-40 mins or until tender.
  • Caution: Do not eat raw.

Country of Origin

India

Preparation and Usage

  • Tadka Dal
  • Serves 4
  • Ingredients
  • 300g Natco chana dal; 1 tsp salt; 1 tsp Natco ground turmeric; 1 tbsp olive oil; 1 tsp garlic, finely chopped; 1 tsp Natco red chilli powder; 2 tomatoes, chopped.
  • Method
  • Rinse and drain chana dal and add to 1 ltr of water. Add the salt and turmeric, bring to the boil and simmer for 20 minutes. Meanwhile, heat the oil in a pan and fry the garlic until lightly browned. Add the chilli powder and cook for 1 min then add the tomatoes and cook for a further 3-4 mins. Add the cooked dal and simmer for 10-15 mins.
  • Garnish with chopped coriander and serve.

Name and address

  • Natco Foods Ltd,
  • Buckingham,
  • MK18 1TB,
  • UK.

Return to

  • Guarantee
  • If you are not satisfied with this product please return the pack and the contents, stating where and when purchased. Your statutory rights are not affected.
  • Natco Foods Ltd,
  • Buckingham,
  • MK18 1TB,
  • UK.
  • Fax: +44(0)1280 825 431
  • Email: info@natcofoods.com
  • www.natco-online.com

Net Contents

1 Kilograms ℮

Nutrition

Typical ValuesTypical Values Per 100g
Energy 1264kJ/298Kcal
Protein 24.0g
Carbohydrates 59.7g
of which Sugars 2.2g
Fat 3.1g
of which Saturates 0.3g
Fibre 16.1g
Sodium <0.05g

Using Product Information

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