Half of an ovenbaked pizza contains
- Energy1825kJ 434kcal22%
- Fat12.3g18%
- Saturates6.0g30%
- Sugars6.0g7%
- Salt1.5g25%
of the reference intake*
Typical values per 100g: Energy 997kJ / 237kcal
Product Description
- A topped to the edge deep pan pizza base with tomato sauce and a two cheese blend of Mozzarella and Cheddar cheeses.
- Deep Pan Cheese Pizza
- Topped to the edge with tomato sauce and a blend of Mozzarella and Cheddar cheeses.
- Pack size: 386g
Information
Ingredients
INGREDIENTS: Pizza Base (Wheat Flour, Water, Rapeseed Oil, Yeast, Dextrose, Salt, Emulsifier (Sunflower Lecithins), Carnauba Wax, Flour Treatment Agent (Ascorbic Acid), Triglycerides of Middle Chain Fatty Acids, Tocopherol-Rich Extract), Two Cheese Blend (Milk, Potato Starch, Salt, Starter Culture, Microbial Rennet, Vegetarian Rennet), Tomato Sauce(Water, Tomato Purée, Tomato, Maize Starch, Sugar, Oregano, Black Pepper).
Allergy Information
- Contains milk, gluten and wheat. For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Keep frozen at -18C or cooler.
Cooking Instructions
Oven from frozen
Instructions: Temperature: 200, 180, 6
Time: 18-20 minutes
For best results always cook from frozen. Remove all packaging. Place the pizza directly onto the oven shelf near the top of a pre-heated oven for 18-20 minutes. Not suitable for microwave cooking.
Produce of
Produced in Republic of Ireland
Number of uses
2 Servings
Recycling info
Card. Card widely recycled Wrap. Plastic not currently recycled
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
386g
Nutrition
| Typical Values | Per 100g / Per 100ml | A serving contains |
|---|---|---|
| Energy | 997kJ / 237kcal | 1825kJ / 434kcal |
| Fat | 6.7g | 12.3g |
| Saturates | 3.3g | 6.0g |
| Carbohydrate | 32.0g | 58.6g |
| Sugars | 3.3g | 6.0g |
| Fibre | 2.3g | 4.2g |
| Protein | 11.0g | 20.1g |
| Salt | 0.8g | 1.5g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
Using Product Information
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