1/2 of a pack
- Energy1343kJ 320kcal16%
- Fat13.6g19%
- Saturates5.3g27%
- Sugars15.7g17%
- Salt0.6g10%
of the reference intake*
Typical values per 100g: Energy 890kJ / 212kcal
Product Description
- Slow cooked marinated pork shoulder with a sachet of sweet barbecue sauce.
- Sous Vide. This joint has been sealed in an air tight bag and slowly cooked to lock in juices and give a succulent texture.
Information
Ingredients
Boneless Pork Shoulder (76%), Sweet Barbecue Honey Sauce (19%), Sugar, Spices (Paprika, Coriander Powder, Cumin Powder, Black Pepper, Ginger Powder), Dried Vegetables (Red Pepper Flakes, Tomato Flake, Onion, Green Pepper), Onion Powder, Garlic Powder, Salt, Dextrose, Corn Starch, Rice Flour, Oregano, Colour (Paprika Extract).
Sweet Barbecue Honey Sauce contains: Sugar, Water, Spirit Vinegar, Tomato Paste, Molasses, Honey, Corn Starch, Smoked Maltodextrin, Caramelised Sugar Syrup, Salt, Colour (Paprika Extract).
Storage
Keep refrigerated., Once opened, use immediately.
Cooking Instructions
Oven
Temperature: , ,
Instructions: For best results, oven cook. 200°C/Fan 180°C/Gas 6 35 mins Remove meat from pouch, place on an ovenable dish and cover with foil. Place in the centre of a pre-heated oven for 35 minutes. Remove from oven. Discard foil and any cooking juices. Take 2 forks, place 1 fork into the meat and pull the meat apart with the other fork to create a shredded effect. Drizzle the contents of the sauce sachet evenly over the shredded meat and mix thoroughly before serving.
Microwave
Instructions: 5 1/2 mins (800W) / 5 mins (900W)
Remove pouch from carton. Place the pouch onto a microwavable dish and pierce top of the pouch several times.
Heat on full power for 3 minutes (800W / 900W), remove from microwave and shake gently then heat on full power for a further 2 minutes 30 seconds (800W) / 2 minutes (900W). Stand for 2 minutes, then carefully open the pouch and drain off remaining cooking juices. Remove the pork onto a dish, then take 2 forks, place 1 fork into the meat and pull the meat apart with the other fork to create a shredded effect.
Drizzle the contents of the sauce sachet evenly over the shredded meat and mix thoroughly before serving.
Cooking Precautions
- Remove all packaging and set sachet of sauce to one side
- All appliances vary, these are guidelines only.
- Tesco recommends that all meat products are cooked thoroughly
Produced in
the U.K.
using pork from
the EU
Number of uses
2
Freezing Guidelines
- Suitable for home freezing.
- Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Defrosting
- Defrost thoroughly for a minimum of 12 hours in a refrigerator.
- Once defrosted use on the same day and do not refreeze.
- Follow the preparation guidelines above
- Not suitable for cooking from frozen
Warnings
- Caution: Although every care has been taken to remove bones, some may remain.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
410g e
Nutrition
| Typical Values | Per 100g | 1/2 of a pack (151g**) |
|---|---|---|
| Energy | 890kJ / 212kcal | 1343kJ / 320kcal |
| Fat | 9.0g | 13.6g |
| Saturates | 3.5g | 5.3g |
| Carbohydrate | 10.4g | 15.7g |
| Sugars | 10.4g | 15.7g |
| Fibre | 0.5g | 0.8g |
| Protein | 22.1g | 33.4g |
| Salt | 0.4g | 0.6g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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