Description
Ingredients
Allergy Information
Net Contents
Preparation and Usage
| Typical Values | Per 100ml Prepared | Per Serving Prepared |
|---|---|---|
| Energy (kJ) | <17 kJ | 64 kJ |
| Energy (kcal) | <4 kcal | 15 kcal |
| Fat (g) | <0.5 g | <0.5 g |
| of which saturates (g) | <0.1 g | 0.3 g |
| Carbohydrate (g) | <0.5 g | 1.5 g |
| of which sugars (g) | <0.5 g | 1.5 g |
| Protein (g) | <0.5 g | 1.2 g |
| Salt (g) | <0.01 g | 0.05 g |
| *% of Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| 1 portion = g. (Pack contains 80 portions) | - | - |
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