- Energy1192kJ 285kcal
of the reference intake*
Typical values per 100g: Energy 1655kJ / 395kcal
- A baked all-butter croissant.
- An all butter recipe, layered and folded for a light, flaky croissant.
INGREDIENTS: Wheat Flour
INGREDIENTS: Wheat Flour, Unsalted Butter (Milk) (21%), Water, Yeast, Sugar, Pasteurised Egg, Wheat Gluten, Salt, Yeast Powder, Flour Treatment Agent (Ascorbic Acid).
- Contains: Wheat, Milk, Egg
Number of uses
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||One croissant (72g)|
|Energy||1655kJ / 395kcal||1192kJ / 285kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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