1/4 of a flatbread
- Energy664kJ 158kcal8%
- Fat4.3g6%
- Saturates1.8g9%
- Sugars2.2g2%
- Salt0.5g8%
of the reference intake*
Typical values per 100g: Energy 1207kJ / 287kcal
Product Description
- A flatbread enriched with a three cheese and roast garlic spread with added butter, finished with mozzarella medium fat soft cheese.
- Hand crafted. Three cheese buttery blend with roast garlic, finished with mozzarella. Our expert bakers have refined their recipe over time using slow fermentation for a soft textured bread. The dough is then hand crafted and baked for a perfect flatbread.
- Hand crafted. Three cheese buttery blend with roast garlic, finished with mozzarella.
- Pack size: 230g
Information
Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Keep refrigerated. This product may have been/was previously frozen and has been restored to chill/ambient temperatures under carefully controlled conditions. Defrosted: It is still/not suitable for home freezing.
Cooking Instructions
Oven
Instructions: Oven cook from chilled: 200°C/ Fan 180°C/ Gas mark 6 10-12 minutes. Remove all packaging Replace any loose cheese before cooking. Place on a baking tray in the centre of a pre-heated oven at 200°C / Fan 180°C / Gas Mark 6 for 10 - 12 minutes.
Oven from frozen
Instructions: Oven cook from frozen: 200°C/ Fan 180°C/ Gas mark 6 14-16 minutes. Follow conventional oven guidelines above, adjusting cooking times to 14-16 minutes.
Microwave
Instructions: Not suitable for microwave heating
Produce of
Produced in the U.K.
Number of uses
4 Servings
Recycling info
Film. Plastic not currently recycled
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
230g ℮
Nutrition
| Typical Values | Per 100g | 1/4 of a flatbread (55g) |
|---|---|---|
| Energy | 1207kJ / 287kcal | 664kJ / 158kcal |
| Fat | 7.9g | 4.3g |
| Saturates | 3.2g | 1.8g |
| Carbohydrate | 43.8g | 24.1g |
| Sugars | 4.0g | 2.2g |
| Fibre | 2.8g | 1.5g |
| Protein | 8.7g | 4.8g |
| Salt | 0.9g | 0.5g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
Using Product Information
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