British Chicken (85%), Water, Pea Flour, Seasoning (Salt, Rice Flour, Sugar, Dried Leek, Preservative (Sodium Sulphite), Spice, Yeast Extract, Antioxidant (Ascorbic Acid), Acidity Regulator (Citric Acid), Natural Flavouring, Spice Extracts, Herb Extract), Oven Dried Tomato (2%), Basil (1%), Mozzarella Cheese (1%) (Milk) (Mozzarella Cheese, Anticaking Agent (Potato Starch)), Garlic (0.6%), Citrus Fibre
Keep refrigerated below 4°C. Suitable for home freezing. Freeze on day of purchase.Please use within one month. Defrost fully before cooking: do not refreeze once defrosted.
Cooking Instructions
Instructions: Remove all packaging before cooking. Cooking instructions are a guide only from chilled. Ensure piping hot throughout before serving.
Grill
Instructions: Place on the middle shelf under a pre-heated medium hot grill for 18-20 minutes, turn occasionally.
Shallow Fry
Instructions: Pre-heat a pan on a medium heat. Add a little oil and pan-fry for 12-14 minutes, turn occasionally.
Produced in the UK using British chicken
Sleeve. Recyclable Tray. Recyclable
228g ℮
| Typical Values | Per 100g (grilled) | Per burger (98g) (grilled) |
|---|---|---|
| Energy | 541 kJ / 129 kcal | 530 kJ / 126 kcal |
| Fat | 3.9g | 3.8g |
| of which saturates | 1.1g | 1.1g |
| Carbohydrate | 1.6g | 1.6g |
| of which sugars | 0.6g | 0.6g |
| Protein | 21.5g | 21.1g |
| Salt | 1.89g | 1.85g |
Whilst extra care has been taken to remove bones, some may remain.
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Average of 5 stars
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I absolutely love these Chicken burgers, they are really tasty and a good standby with chips or in a bun, I used to buy the Heck Chicken sausages which are also tasty but stopped buying them after they changed the outer casing which was really unpleasant and tough whereas the burgers have the same delicious taste without the horrible chewy skin
