Guideline Daily Amounts
- 20%of the reference intake
- 31%of the reference intake
- 50%of the reference intake
- 4%of the reference intake
- 23%of the reference intake
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Chicken (20%), Water, Single Cream (Milk), Palm Oil, Beechwood Smoked Bacon (6%) [Pork, Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate)], Onion, Cornflour, White Wine, Tapioca Starch, Rapeseed Oil, Salt, Chicken Extract, Yeast Extract, Garlic Purée, Chicken Fat, Parsley, Dried Skimmed Milk, White Pepper, Colour (Beta-Carotene), Flavouring.
Number of uses
|Typical Values||Per 100g||1/3 of a pie (167g)|
|Energy||1020kJ / 244kcal||1704kJ / 408kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|When heated according to instructions.||-||-|
Oven from frozen
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