- Dairy dessert.
- Net weight: 200g 2x(96g e + 4g)
Fresh Cream 36%, Skimmed Milk, Sugar, Fresh Egg Yolk, Whole Fresh Egg 6,7%, Natural Vanilla Extract, Vanilla Seeds, Topping: Caramel Powder
Keep refrigerated, For use by date: see top of pack.
Country of Origin
Origin Free Text
Produced in France
Preparation and Usage
- Bonne Maman's tips: Sprinkle the contents of the attached sachet evenly over the surface of the Crème Brûlée. Place the pot in the oven until golden and bubbling. Allow to cool slightly before eating. Alternatively, serve cold.
- Pots not to be sold separately
Name and address
- Bonne Maman,
- 46130 Biars sur Cère,
- Bonne Maman Consumer Service,
- PO Box 149,
- St Ives,
- PE27 9BA.
|Typical Values||Typical Values per 100g|
|Energy||989 kJ/237 kcal|
|of which saturates||8.5 g|
|of which sugars||21 g|
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