1/2 of a pizza
- Energy1630kJ 388kcal19%
- Fat14.8g21%
- Saturates8.7g44%
- Sugars5.5g6%
- Salt1.3g22%
of the reference intake*
Typical values per 100g: Energy 1052kJ / 251kcal
Product Description
- A stonebaked pizza base topped with tomato sauce, mozzarella full fat soft cheese, Cheddar, red Cheddar and Monterey Jack cheeses.
- Our pizza bases are stonebaked for a chewy, light texture and authentic taste.
Information
Ingredients
Wheat Flour, Tomato Purée, Mozzarella Full Fat Soft Cheese (Milk) (19%), Water, Cheddar Cheese (Milk) (6%), Red Cheddar Cheese (Milk) (contains Colour: Annatto) (4.5%), Monterey Jack Full Fat Hard Cheese (Milk) (1.5%), Yeast, Dextrose, Rapeseed Oil, Salt, Sugar, Dried Herbs, Dried Garlic, Malted Wheat Flour, Ground White Pepper, Sourdough Culture (Wheat).
Allergy Information
- Contains milk and wheat. May contain celery. For allergens, including cereals containing gluten, see ingredients in bold.
Cooking Instructions
Oven from frozen
Temperature: , ,
Instructions: 220°C / Fan 200°C / Gas 7 12 mins Place pizza directly onto top shelf of a pre-heated oven with a tray on the shelf below for 12 minutes.
Microwave from frozen
Instructions: Not suitable for microwave cooking.
Cooking Precautions
- Remove all packaging
- All appliances vary, these are guidelines only.
- Check food is piping hot throughout before serving.
Produced in
Germany
Packed in
Germany
Number of uses
2
Freezing Guidelines
- Keep Frozen at -18°C or cooler.
- Important: If food has thawed, do not refreeze.
Warnings
- Warning: Plastic bags can be dangerous.To avoid danger of suffocation, keep this bag away from babies and small children.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
330g e
Nutrition
| Typical Values | Per 100g | 1/2 of a pizza (155g**) |
|---|---|---|
| Energy | 1052kJ / 251kcal | 1630kJ / 388kcal |
| Fat | 9.5g | 14.8g |
| Saturates | 5.6g | 8.7g |
| Carbohydrate | 27.2g | 42.2g |
| Sugars | 3.5g | 5.5g |
| Fibre | 2.2g | 3.5g |
| Protein | 12.9g | 19.9g |
| Salt | 0.9g | 1.3g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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