with yogurt as low fat sauce for spaghetti
with yogurt as low fat sauce for spaghetti
of the reference intake*
Typical values per 100g: Energy 365 kJ
Low Fat Soft Cheese, Salt, Stabiliser (Locust Bean Gum), Acid (Citric Acid)
Keep refrigerated. To enjoy this product at its best, consume within 1 week of opening.
Contains 6 portions
Foil. Widely Recycled Lid. Widely Recycled Tub. Widely Recycled
180g ℮
Typical Values | Per 100 g | Per portion (30 g) |
---|---|---|
Energy | 365 kJ | 109 kJ |
- | 87 kcal | 26 kcal |
Fat | 2.5 g | 0.8 g |
of which Saturates | 1.7 g | 0.5 g |
Carbohydrate | 4.9 g | 1.5 g |
of which Sugars | 4.9 g | 1.5 g |
Fibre | 0.4 g | 0.1 g |
Protein | 11 g | 3.1 g |
Salt | 0.85 g | 0.26 g |
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Average of 5 stars
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A Tesco Customer14th July 2020
with yogurt as low fat sauce for spaghetti