- Energy576kJ 137kcal
of the reference intake*
Typical values per 100g: Energy 1153kJ / 274kcal
- White bread mix with a variety of seeds.
- Crunchy Four Seeds Just add butter & water
- We work with some of the best millers in Britain. They select the harvest's finest grains, and grind wheat to the perfect texture. Just like they've been doing for more than 125 years.
- Pack size: 500g
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Seeds (12%) (Sunflower Seeds, Pumpkin Seed, Brown Linseed, Poppy Seeds), Oats, Wheat Gluten, Malted Barley, Salt, Yeast, Sugar.
- For allergens, including cereals containing gluten, see ingredients in bold.
Store in a cool dry place and once opened in an airtight container.
Produced in the U.K.
Preparation and Usage
Makes: 1 loaf or 8 rolls
Preparation time: 15-20 minutes, plus 1 1/2 hours proving
Baking time: 30 minutes (loaf)/15 minutes (rolls)
You will need:
320ml warm water
Olive oil to grease
800g (2lb) loaf tin or a baking tray
Plain flour for dusting
Hand Baking Method:
1. Place the bread mix and butter into a bowl, mix until it resembles bread crumbs.
2. Add warm water and combine until the mixture is leaving the sides of the bowl.
3. Tip onto a lightly floured surface and knead for at least 10 minutes.
4. Place into an oiled bowl and cover with cling film to prove in a warm area for 1 ½ hours or until doubled in size.
5. Knock the dough back for approx. 2-3 minutes to remove air, place into a greased loaf tin or divide into 8 portions for rolls
6. For the rolls; roll each into a smooth ball and flatten slightly with the palm of your hand then place onto an oiled baking tray.
7. Cover with cling film and allow to prove for 15-20 minutes.
8. Pre-heat oven to 230°C/Fan 210°C/Gas Mark 8.
9. Bake a loaf for 30 minutes or rolls for 15 minutes until golden and sounding hollow when the base is tapped.
Bread machine method:
Add the bread mix, butter and water according to the following size machines:
MACHINE SIZE 1lb/400g 1.5lb/600g 2lb/800g
MIX 250g 375g 500g
BUTTER 12g 18g 25g
WATER 160ml 240ml 320ml
Refer to your bread machine's guidelines to confirm the capacity and bake on a basic setting.
Number of uses
Paper widely recycled
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g / Per 100ml||A serving contains|
|Energy||1153kJ / 274kcal||576kJ / 137kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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