Great quality peanut butter. The fact that it's made from ONLY peanuts is just amazing. Made some peanut butter cookies using this and it turned out sooo good! Also fantastic on bread with sliced banana. Certainly buying this again and definitely trying the crunchy one too!
Palm Oil Free and delicious.
Great to find a Palm Oil Free spread that the kids like!
Great, tasty, natural peanut butter!
I really like this peanut butter because it’s tasty and 100% roasted peanuts with no sugar or palm oil added. I keep it in the fridge so I don’t find it oily like others have said, and it’s not as sweet as other peanut butters which I prefer for myself and my child.
Really delicious, needs a stir when the oil separa
Really delicious, needs a stir when the oil separates, but tastes great, and no palm oil!
As nature intended
Pure peanut, no additives - what more could you ask for? This works together with salty (like melted cheese) or sweet (jam, honey, etc). Lovely, pure taste. Yes folks, you need to stir it, since it isn't chemically altered.
It must be give a stir. Spread warm. Excellent pure peanut. Good also for peanut sauces. I can not understand the poor reviews it has got from some people.
A purer choice
I wasn't sure at first but within just a day I was hooked. It needs stirring briefly before use, (just like tahini) it's fine after that and only slightly runnier than regular peanut butter. The taste is of unadulterated peanuts (interesting and subtly sweet) but don't expect to love it straight away if you're accustomed to highly processed peanut butter (be patient). I personally didn't miss the sugar, but I would occasionally add a tiny pinch of salt to whatever I was spreading this onto. It sticks to the roof of my mouth more than standard peanut butter does, but that doesn't stop me enjoying it. I like the fact there is no palm oil to feel guilty about, but hope the organic version (which I know exists) can soon be stocked by Tesco.
The first problem here is that a slick of some sor
The first problem here is that a slick of some sort of oil lies on top of the butter: when I first opened the jar, it was unexpected, got everywhere and took a lot of cleaning up. After draining it off I tried the butter on crackers, but its unpleasant muddy texture, combined with a very weak taste of peanut, led me to bin it. Not sure what they’re trying to do here but it doesn’t work.
Hardly any peanut taste. Horrible greasy texture. Just not nice at all.
EXCELLENT yes it's runny BECAUSE it's real 100% nuts no hydrogenation or palm oil. You are meant to stir it dear Sun readers.