of the reference intake*
Typical values per 100g: Energy 1777kJ / 423kcal
INGREDIENTS: Corn Starch, Potato Starch, Modified Maize Starch, Palm Oil, Egg, Dextrose, Rice Flour, Sugar, Salt, Thickener (Guar Gum), Raising Agents (Ammonium Carbonate, Sodium Carbonate), Dried Whole Milk, Emulsifiers (Sunflower Lecithins, Mono- and Di-Glycerides of Fatty Acids), Flavourings, Coconut Oil.
Store in a cool, dry place and once opened in an airtight container.
approx. 34 Servings
Carton. Recycle Film. Don't Recycle
125g e (2 x 62.5g)
| Typical Values | Per 100g | One breadstick (3.6g) |
|---|---|---|
| Energy | 1777kJ / 423kcal | 64kJ / 15kcal |
| Fat | 13.1g | 0.5g |
| Saturates | 5.5g | 0.2g |
| Carbohydrate | 72.2g | 2.6g |
| Sugars | 1.9g | 0.1g |
| Fibre | 5.5g | 0.2g |
| Protein | 1.3g | 0.0g |
| Salt | 1.5g | 0.1g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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Average of 3 stars
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These are a GREAT alternative to gluten bread sticks. Very crunchy and moreish. I'm ashamed to say I've gone through an entire bag of these ( thankfully, two bags to a box! ) while using them to dip into my soups or as an accompaniment to dinner. Lovely.
I really didn’t like these. They didn’t taste much like breadsticks to me. Instead they were very stodgy with an odd taste I wasn’t fond of.
