Rubbish Why do we need fish from China? Would give it-1
The fact it was from China was a bit of a surprise. Why do we import this Tesco.
Hard to guess that this was allegedly smoked, it tasted of nothing. I wanted it to make nice, smoky kedgeree, but it was disappointing, just lumps of unidentifiable grey, chewy fish - dear for what it was. I'll buy fresh, undyed next time. Lesson learnt.
Lovely flavour and easy to bake in the oven. The f
Lovely flavour and easy to bake in the oven. The fillets are tiny so I have two per portion. When they're on offer, I buy a couple of packs to keep in the freezer. Nice with rice/mash and veggies.
Tiny pieces of old looking fish of which half of each had to be thrown away. Pretty poor standard.