Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
Preparation and Usage
Additives
| Typical Values | Per 100ml | Per 500ml | RI%* Per 100ml |
|---|---|---|---|
| Energy (kJ) | 241 | 1203 | |
| Energy (kcal) | 58 | 288 | |
| Fat (g) | 0.2 | 0.8 | |
| of which saturates (g) | 0.1 | 0.5 | |
| Carbohydrate (g) | 3.6 | 18 | |
| of which sugars (g) | 3.6 | 18 | |
| Fibre (g) | 1.0 | 4.8 | |
| Protein (g) | 10 | 50 | |
| Salt (g) | 0.11 | 0.55 | |
| Vitamin D2 (µg) | 0.2 | 1 | 4 |
| Vitamin E (mg) | 0.5 | 2.4 | 4 |
| Vitamin C (mg) | 3.2 | 16 | 4 |
| Selenium (µg) | 2.2 | 11 | 4 |
| Calcium (mg) | 301 | 1505 | 38 |
| *Reference intake of an average adult (8400kJ/2000kcal) | - | - | - |
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