of the reference intake*
Typical values per 100g: Energy 921kJ / 222kcal
INGREDIENTS: Water, Rapeseed Oil, Wheat Gluten, Onion (7%), Dried Egg White, Soya Protein Isolate, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast Extract, Stabilisers (Guar Gum, Xanthan Gum), Sugar, Potassium Chloride, Spices (Coriander, Ginger, White Pepper, Nutmeg, Pimento), Mesquite Smoked Maltodextrin, Garlic Powder, Smoked Salt, Onion Powder, Spice Extracts (Mace Extract, Nutmeg Extract, Ginger Extract, Coriander Extract, Black Pepper Extract), Flavouring, Colour (Iron Oxide), Garlic Extract, Raising Agent (Ammonium Carbonate).
Microwave from frozen
Instructions: For best results cook from frozen.
Remove 2 hot dogs from packaging.
Place on a microwaveable plate.
Step: Cook on full power, Category D 750 Watt: 1 min 30 secs, Category E 850 Watt: 1 min 15 secs
Hob
Instructions: For best results cook from frozen.
Place hot dogs in boiling water.
Reduce heat and simmer for 5 minutes.
Drain well before serving.
Time: 5
the U.K.
4
270g e
| Typical Values | 100g | 2 sausages (60g) |
|---|---|---|
| Energy | 921kJ / 222kcal | 553kJ / 133kcal |
| Fat | 15.8g | 9.5g |
| Saturates | 1.2g | 0.7g |
| Carbohydrate | 1.6g | 1.0g |
| Sugars | 1.1g | 0.6g |
| Fibre | 2.2g | 1.3g |
| Protein | 17.1g | 10.3g |
| Salt | 1.0g | 0.6g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
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