Description
Ingredients
Net Contents
Preparation and Usage
Additives
| Typical Values | Avg Quantity per Serving | Avg Quantity per 100g |
|---|---|---|
| Energy | 146 kJ | 779 kJ |
| - | (36 kcal) | (190 kcal) |
| Protein | 0.2g | 1.3 g |
| Fat, total | 3.6 g | 19.2 g |
| -saturated | 0.8 g | 4.1 g |
| Carbohydrate | 0.1 g | 0.7 g |
| -sugars | 0.1 g | 0.7 g |
| Sodium | 206 mg | 1100 mg |
| Servings per package: 4 | - | - |
| Serving size: approx. 18g | - | - |
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