Tesco Steamed Salmon Fillets 180G

£ 4.50
£2.50/100g
One typical salmon fillet
  • Energy680kJ 162kcal
    8%
  • Fat8.4g
    12%
  • Saturates1.4g
    7%
  • Sugars0.2g
    0%
  • Salt0.6g
    10%

of the reference intake*
Typical values per 100g: Energy 756kJ / 181kcal

Product Description

  • Skin on steamed salmon (Salmo salar) fillets.
  • Responsibly sourced from waters off the coast of Norway or Scotland. Boneless, can be enjoyed hot or cold.

Information

Ingredients

Salmon (Fish) (99%), Salt, Lemon Juice

Allergy Information

  • For allergens, see ingredients in bold.

Storage

Keep refrigerated. Once opened, use immediately.

Cooking Instructions

Oven

Temperature: , ,
Instructions: 180°C / Fan 160°C / Gas 4 13-15 mins. Place the fillets on a lightly oiled baking tray and cover loosely with foil. Place tray in the centre of a pre-heated oven for 13-15 minutes.

Cooking Precautions

  • All appliances vary, these are guidelines only.
  • Remove all packaging.
  • Check food is piping hot throughout before serving.

Produced in

the U.K.

Farmed in

Norway

Number of uses

2

Freezing Guidelines

  • Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.

Defrosting

  • Defrost thoroughly for a minimum of 10 hours in a refrigerator.Once defrosted use on the same day and do not refreeze.Follow the preparation guidelines above.

Warnings

  • Caution: Although every care has been taken to remove bones, some may remain.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

180g e

Nutrition

Typical ValuesPer 100g / Per 100mlA serving contains
Energy756kJ / 181kcal680kJ / 162kcal
Fat9.3g8.4g
Saturates1.5g1.4g
Carbohydrate1.0g0.9g
Sugars0.2g0.2g
Fibre0g0g
Protein23.2g20.9g
Salt0.7g0.6g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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