Colman's Coq Au Vin Recipe Mix 36G

Colman's Coq Au Vin Recipe Mix 36G
£ 0.80


Per portion (1/4 of the prepared recipe):
  • Energy860kJ 210kcal
  • Fat4.5g
  • Saturates0.9g
  • Sugars2.5g
  • Salt1.1g

of the reference intake*
Typical values per 100g: Energy 1400kJ/

Product Description

  • A seasoning mix with garlic, herbs and a hint of wine for coq au vin.
  • For more information and meal ideas visit
  • This packet of Colman's Coq Au Vin seasoning mix helps you create tasty, hearty meals for the whole family to enjoy. Containing a carefully selected blend of herbs and spices, it has never been easier to serve up ‘meals that say it all'.
  • Our promise to your family
  • At Colman's we believe you deserve the very best. That's why we select quality ingredients for all our recipes, which are seasonally harvested to deliver great tasting family favourites. We are also working hard to protect the planet by enrolling our farmers on a sustainable agriculture programme called 'Growing for the Future'.
  • Great tasting family seasoning mix
  • No added MSG
  • No artificial colours or preservatives
  • Pack size: 36g



Potato Starch, Wheat Flour, Sugar, Salt, Tomato Powder (5.5%), Yeast Extract, Flavourings, Garlic (3.5%), Thyme, Potassium Chloride, Maltodextrin, Rosemary (1.7%), Caramel Syrup, Paprika (1.1%), Lemon Juice Powder, Pepper, Sage, Red Wine Extract, Ground Bay Leaf, Balsamico Vinegar Powder (Wine Vinegar, Grape Must), White Wine Extract, Parsley Roots

Allergy Information

  • May contain Milk, Egg, Celery and Mustard


Store in a cool, dry place.

Produce of

Produced in Germany

Preparation and Usage

  • Using the fresh ingredients from the shopping list below, follow the four easy steps on the back of the recipe mix packet and you can rest assured that you'll bring smiles to the whole family at dinner time.
  • Shopping List (serves 4)
  • 4 Skinless Chicken Breasts
  • 2 Onions
  • 115g Button Mushrooms
  • 4 Rashers Unsmoked Back Bacon (optional)
  • 1. Preheat the oven to 180°C, 170°C fan assisted, Gas Mark 4.
  • 2. Heat the oil in a frying pan and dry the onions and bacon for 3-4 minutes. Add the chicken and fry for further 3-4 minutes until browned on both sides. Place in an ovenproof casserole dish. Add the mushrooms.
  • 3. Blend the contents of the sachet with the water and add to the fish. Cover and cook for 45 minutes, then remove lid and cook for a further 15 minutes.
  • 4. Enjoy with creamy mashed potatoes and seasonal vegetables.
  • Why not try serving your Coq Au Vin with creamy mashed potatoes and seasonal vegetables.


  • Free From Artificial Colours
  • Free From Artificial Preservatives

Name and address

  • Produced for:
  • Unilever UK,
  • Freepost ADM3940,
  • London,
  • SW1A 1YR.

Return to

  • Unilever UK,
  • Freepost ADM3940,
  • London,
  • SW1A 1YR.
  • Any comments or questions?
  • Please call to chat on (UK) Freephone 0800 281 026, (IE) Callsave 1850 281026. Mon-Fri 8am-6pm

Net Contents

36g ℮


Typical Valuesper 100g as soldper portion**%* per portion**
Energy 1400kJ/860kJ/10%
Fat 2.5g4.5g6%
of which saturates 1g0.9g5%
Carbohydrate 66g7g3%
of which sugars 18g2.5g3%
Fibre 4g1.5g
Protein 8g30g60%
Salt 9.7g1.1g18%
* % of Reference intake of an average adult (8400kJ/2000kcal)---
** 1 Portion = 1/4 of the prepared recipe (according to shopping list)---

Using Product Information

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