Tulip Premium Cured Chicken Breast 200G

Tulip Premium Cured Chicken Breast 200G
£ 1.65

Product Description

  • Formed from cuts of cured chicken breast with added water and pork gelatine.
  • Pack size: 200G



Chicken (85%), Water, Salt, Sugar, Pork Gelatine, Stabiliser (Triphosphates, Carrageenan), Yeast Extract, Antioxidant (Sodium Ascorbate), Flavour, Preservative (Sodium Nitrite)


Store in a cool, dry place. Once opened, transfer contents to a suitable container, keep refrigerated and consume within 2 days.Best before: See end of can.

Produce of

Produced in Denmark


  • Although every care has been taken to remove bones, some small bones may remain.

Importer address

  • Danish Crown UK Ltd.,
  • Manchester,
  • M45 8GZ.

Return to

  • Danish Crown UK Ltd.,
  • Manchester,
  • M45 8GZ.

Net Contents

200g ℮


Typical Valuesper 100 g:
Energy413 kJ/98 kcal
Fat1.5 g
- of which saturates 0.4 g
Carbohydrate1.0 g
- of which sugars1.0 g
Protein20 g
Salt1.6 g

Safety information

View more safety information

Although every care has been taken to remove bones, some small bones may remain.

Using Product Information

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3 Reviews

Average of 3.3 stars

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Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

smells like pet food,binned

1 stars

smells like pet food,binned

Overall, a four and a half star rating.

4 stars

As a disabled person, getting out to do shopping can sometimes be a problem for me. However, having a couple of tins of this in the cupboard allows me to make some quick and easy meals. Not my preferred option, because I like fresh products, but it does a decent job of filling in when required. It loses one star because it is quite salty, but I generally serve this with rice, so I leave the rice unsalted, and that tends to balance things out. For that reason, think of that lost star as actually only being a half star lost, but the way these things works doesn't allow me to post half a star rating. It heats up nicely, as you would expect already cooked chicken to heat. And although I haven't tried it, I imagine it would be fine for sandwiches or with salad. If you want to slice it, I recommend putting it in the fridge for a while to firm up a bit first. Taste wise, aside from my palate finding it a bit salty, it tastes like fresh chicken. For pantry supplies this is one of my favourite products, and I always have a couple of tins in the cupboard.

I diced it then I diced some potatoes. I then frie

5 stars

I diced it then I diced some potatoes. I then fried them in olive oil and garlic with some rosemary from the garden. Delicious. :)

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