Salty, but good shelf life.
These tins are handy as they have a long shelf life but don't add salt to any dish or sandwich you put it in. The chicken is very salty. Don't give it to animals for this reason.
Don't recommend it. Tasteless
Don't recommend it. Tasteless
A good basic cupboard product.
It's one of my favourite tinned meat. Low in calories which is a bonus. A very tasty product.
very nice and tasty, out from the tin.
very nice and tasty, out from the tin.
Great sandwich filler/grilled with cheese. Cheap
Great for tinned meat but not as good as freshly cooked chicken. Was great during lockdown last year when we rarely went to the supermarket.
Great for a quick sandwich filling
I am surprised by the one star review. I have used this chicken several times as a sandwich filling with cucumber slices and mayo. Tinned meat is never going to taste like freshly cooked meat. This is very acceptable straight out of the tin and not too salty, but I have never tried it hot.
smells like pet food,binned
smells like pet food,binned
Overall, a four and a half star rating.
As a disabled person, getting out to do shopping can sometimes be a problem for me. However, having a couple of tins of this in the cupboard allows me to make some quick and easy meals. Not my preferred option, because I like fresh products, but it does a decent job of filling in when required. It loses one star because it is quite salty, but I generally serve this with rice, so I leave the rice unsalted, and that tends to balance things out. For that reason, think of that lost star as actually only being a half star lost, but the way these things works doesn't allow me to post half a star rating. It heats up nicely, as you would expect already cooked chicken to heat. And although I haven't tried it, I imagine it would be fine for sandwiches or with salad. If you want to slice it, I recommend putting it in the fridge for a while to firm up a bit first. Taste wise, aside from my palate finding it a bit salty, it tastes like fresh chicken. For pantry supplies this is one of my favourite products, and I always have a couple of tins in the cupboard.
I diced it then I diced some potatoes. I then frie
I diced it then I diced some potatoes. I then fried them in olive oil and garlic with some rosemary from the garden. Delicious. :)