Maggi So Tender Garlic Chicken 23G

£ 1.00
£4.35/100g
Per 100g as prepared**
  • Energy1381 kJ 328 kcal
    16.0%
  • Fat8.7g
    12.0%
  • Saturates1.4g
    7.0%
  • Sugars5.2g
    6.0%
  • Salt0.92g
    15.0%

of the reference intake*
Typical values per 100g: Energy 1818 kJ

Product Description

  • Seasoned Cooking Paper for Garlic Chicken.
  • For other authentic & delicious meal ideas go to maggi.co.uk
  • Good to remember
  • Portions should be adjusted for children of different ages.
  • Good to know
  • Each of our Meal Suggestions contains 2 portions towards your 5 a Day.
  • Seasoned cooking papers for tender chicken
  • No need to add oil
  • No hydrogenated vegetable oil
  • No artificial colours
  • Pack size: 23g

Information

Ingredients

Garlic (18.5%), Palm Oil (Palm Oil, Antioxidant (Extracts of Rosemary)), Salt, Sunflower Oil, Herbs and Spices (Coriander, Nutmeg, Black Pepper (0.9%), Turmeric, Parsley (2.4%), Curry Powder), Vegetable Fibre (Pea, Chicory), Tomato, Sugar, Flavourings, Hydrolysed Vegetable Protein (Wheat Gluten, Salt, Palm Oil, Dextrose, Sugar), Onion, Acidity Regulator (Citric Acid)

Allergy Information

  • May contain Milk, Egg, Soya, Celery and Fish
  • May Contain: Celery, Eggs, Fish, Milk, Soya

Storage

Store in a cool, dry place., Once open use within 14 days and do not refrigerate.

Preparation and Usage

  • 1 Pre-heat a large non-stick frying pan for 2 minutes, (Gas: low heat), (Electric: half of maximum heat).
  • Do not add oil.
  • 2 Use one seasoning paper per chicken breast. Open out the seasoning paper and place the chicken breast (150g) on the seasoned side. Fold the paper over to wrap the chicken. Press down firmly and flatten by hand to a maximum thickness of 2.5cm.
  • 3 Place the wrapped chicken portions flat in the pan and cook for 10 minutes on each side (Gas: low heat), (Electric: half of maximum heat). Ensure the chicken is fully cooked and piping hot throughout.
  • Thicker Portions may take longer to cook. Enjoy your tender Garlic chicken with potato wedges and salad.
  • Cooking appliances vary. These instructions are given only as a guide. This product is not suitable for use in the microwave, oven, or the grill. If the seasoning starts to over-brown, reduce the heat slightly and increase the cooking time until the chicken is thoroughly cooked.

Number of uses

4 Makes 4 servings

Additives

  • Free From Artificial Colours

Name and address

  • PO Box 207,
  • York,
  • YO91 1XY,
  • UK.

Return to

  • Good to talk
  • Contact us Free
  • www.nestle.co.uk
  • 0800 00 00 30 (UK)
  • 00800 6378 5385 (ROI)
  • PO Box 207,
  • York,
  • YO91 1XY,
  • UK.

Net Contents

23 Grams ℮

Nutrition

Typical ValuesTypical Values Per 100g as soldPer 100g as prepared**Per serving**% RI*
Energy1818 kJ359 kJ1381 kJ-
-439 kcal85 kcal328 kcal16%
Fat32.5g2.3g8.7g12%
of which: saturates13.4g0.4g1.4g7%
Carbohydrate24.5g6.8g26.4g10%
of which: sugars8.1g1.3g5.2g6%
Fibre11.0g1.3g4.9g-
Protein6.5g8.7g33.6g67%
Salt20.35g0.24g0.92g15%
*Reference Intake of an average adult (8400kJ/2000kcal)----
**A serving is 1/4 of Meal Suggestion; used as basis for 'per 100g as prepared'----
Makes 4 servings----

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2016

Basket

Products you add to your basket will appear here