Tesco Finest Free Range Heritage Narragansett Whole Turkey Large 5.26kg - 6.51kg Serves 13-15

Tesco Finest Free Range Heritage Narragansett Whole Turkey Large 5.26kg - 6.51kg Serves 13-15

(5 Reviews)

£78.12

£12.00/kg

This product's currently out of stock
Tesco Finest Free Range Heritage Narragansett Whole Turkey Large 5.26kg - 6.51kg Serves 13-15
Tesco Finest Free Range Heritage Narragansett Whole Turkey Large 5.26kg - 6.51kg Serves 13-15

(5 Reviews)

Description

Fresh class A Narragansett free range whole turkey with giblets, excluding gizzard.Our Tesco Finest Narragansett turkeys are reared in East Anglia on farms dedicated to the highest welfare standards. They have freedom to roam and forage in lush enriched pastures, expressing natural behaviour as they would do in the wild. Traditional farming methods, their environment and a varied, nutritious diet makes the meat full flavoured and naturally self basting, so it stays wonderfully succulent as it cooks. This product is part of the Tesco Festive Food to Order range. In order for us to get it to you in time for your delivery or Click+Collect slot, please check out by 11.45pm on 14 December. Beyond this point, Festive Food to Order products cannot be changed, but non Festive Food to order products can still be amended.
Per 125g
Energy
1498kJ 361kcal
18%of an adult reference intake
Fat
28.2g
high40%of an adult reference intake
Saturates
8.2g
high41%of an adult reference intake
Sugars
0.1g
low<1%of an adult reference intake
Salt
0.18g
low3%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 1199kJ / 289kcal

Nutrition information

Typical ValuesPer 100gPer 125g
Energy1199kJ / 289kcal1498kJ / 361kcal
Fat22.5g28.2g
Saturates6.6g8.2g
Carbohydrate0.1g0.1g
Sugars0.1g0.1g
Fibre0.1g0.1g
Protein21.3g26.7g
Salt0.15g0.18g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As sold--

Oven

Instructions: 180°C / Fan 150°C / Gas 4 FOR CALCULATED COOKING TIMES SEE LABEL ON FRONT OF PACK. Remove outer packaging and drip pad. Prior to cooking check neck and body cavity and remove giblet pack(s). If stuffing is required, it is recommended that this is cooked separately. Place the turkey in a roasting tin and rub the skin with oil or butter (optional). Cook, uncovered, in the centre of a pre-heated oven. After 1 hour, cover loosely with kitchen foil, ensuring the foil is tucked under the edges of the roasting tin to keep the moisture in. Return to oven and continue cooking. Baste turkey occasionally during cooking process (typically 2-4 times depending on the size). Poultry is cooked if the juices run clear when the deepest part of the turkey breast and leg are pierced with a thin skewer. If the juices are pink, continue cooking for a further 15 minutes and retest. Repeat every 15 minutes until juices run clear. After cooking time, cover with kitchen foil and allow to rest in a warm place for 30 minutes before carving.

Oven from frozen

Instructions: Not suitable for cooking from frozen.

Microwave

Instructions: Not suitable for microwave cooking

Storage

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Not suitable for cooking from frozen. Defrost thoroughly for a minimum of 40 - 52 (medium), 53 - 65 (Large) hours in the fridge. Once defrosted use within 24 hours and do not refreeze. Follow the preparation guidelines above. Keep refrigerated below 4°C. Keep refrigerated. Once opened, use immediately.

Produce of

Reared in United Kingdom, Slaughtered in United Kingdom

Recycling

Pad. Don't Recycle

Return to

Tesco Stores Ltd.Welwyn Garden City AL7 1GAU.K

Caution: This product will contain bones..Warning: Plastic bags can be dangerous. To avoid danger of suffocation, keep this bag away from babies and small children..Caution: To avoid cross contamination, do not wash raw poultry and use separate chopping boards and utensils for raw poultry and ready to eat foods. Wash hands after touching raw poultry..Caution: This product will contain bones..Warning: Plastic bags can be dangerous. To avoid danger of suffocation, keep this bag away from babies and small children..Caution: To avoid cross contamination, do not wash raw poultry and use separate chopping boards and utensils for raw poultry and ready to eat foods. Wash hands after touching raw poultry..

Using product information

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