Product Description
- Barbecue Sauce
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- In 1985, my brother, Chef Larry Raymond perfected the family's recipe and entered our sweet and tangy barbecue sauce into the country's largest rib cookoff. He named it after the nickname I got while playing basketball on Chicago's West Side - "Sweet Baby Ray." The sauce is so fine, the taste beat out nearly 700 entries in the riboff. Within a year, Larry and I, along with our high school friend Mike O'Brien, formed a company around our award-winning sauce and our simple philosophy about barbecue. "The Sauce Is The Boss."
- Sweet Baby Ray
- Award winning
- Gluten free
- Suitable for vegetarians
- Kosher
- Pack size: 510g
Information
Ingredients
High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Corn Starch, Salt, Pineapple Juice Concentrate, Smoke Flavouring, Spices (Mustard, Celery), Colour: E150D, Preservative: E211, Molasses, Corn Syrup, Dried Garlic, Sugar, Tamarind, Flavouring
Allergy Information
- Free From: Gluten
Storage
Store in a cool, dry place. Once opened keep refrigerated and use within 8 weeks.For best flavor, refrigerate after opening
Produce of
Produced in the USA
Preparation and Usage
- Shake before use.
- Brush on meat during last 15 minutes of barbecuing or broiling.
Recycling info
Dispenser. Recyclable
Name and address
- Sweet Baby Ray's,
- PO Box 31250,
- Chicago,
- Illinois,
- 60631-0250.
Importer address
- Euro Food Brands Ltd,
- Kimbell Mews,
- Humfrey Lane,
- Boughton,
- Northampton,
- NN2 8XB,
Return to
- Euro Food Brands Ltd,
- Kimbell Mews,
- Humfrey Lane,
- Boughton,
- Northampton,
- NN2 8XB,
- UK.
Net Contents
510g ℮
Nutrition
| Typical Values | per 100g: |
|---|---|
| Energy | 826kj/194kcal |
| Total Fat | <0.1g |
| of which Saturates | <0.1g |
| Carbohydrates | 48.6g |
| of which Sugars | 43.2g |
| Protein | <0.1g |
| Salt | 1.76g |
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