Crisp, dry, delicious
5 stars
I keep a box of this in the fridge either to go with food or as an aperitif. Lovely crisp, dry wine.
- Aromas and flavours of grapefruit, lime and gooseberry combine in this Sauvignon Blanc / Pedro Ximenez.
- Isla Negra is a seaside village, famous for the artists and writers who come to be inspired by the coast and the mystical landscape. Our wines capture the charms and characteristics of this unique setting.
- 27 UK Units per box
- 1.5 UK Units per 125ml glass
- 89Kcal/370kJ per 125 ml
- Drink Responsibly
- UK Government recommends adults do not regularly exceed:
- Men 3-4 units a day
- Women 2-3 units a day
- www.drinkaware.com
- Wine of Chile
- Inspired by the coast
- Pack size: 2.25L
Information
Allergy Information
- Contains Sulphites
Tasting Notes
- Aromas and flavours of grapefruit, lime and gooseberry combine in this Sauvignon Blanc / Pedro Ximenez
Region of Origin
Central Valley
Wine Colour
White
Alcohol Units
27
ABV
12% vol
Producer
Vina Cona Sur
Type of Closure
Screwcap
Wine Maker
Max Weinlaub
Country
Chile
Alcohol Type
Wine
Grape Variety
WhiteGrapeBlend
Vinification Details
- Fermented in stainless steel tanks followed by maturation in stainless steel tanks.
History
- Isla Negra is a seaside village, famous for the artists and writers who come to be inspired by the coast and mystical landscape.
Regional Information
- Isla Negra wines are made with grapes from throughout the Central Valley, which is made up of several small valleys ranging from Casablanca to Maule. Known as the most privileged and developed regions in the country, the Central Valley has a temperate Mediterranean climate with a dry and luminous ripening season, diverse soils and precise humidity and temperature patterns.
Storage Type
Ambient
Storage Instructions
- To enjoy this wine at its best, drink within 1 year of purchase.
Storage
Stays fresh for six weeks after opening
Produce of
Produced in Chile
Preparation and Usage
- Perfect for drinking with seafood and salads. Best served chilled.
- 1. Break and lift perforated flap. Tear off circular portion.
- 2. Pull neck of the tap out and locate into cut out. Refit the flap.
- 3. Tear off the tap seal.
- 4. Pour by holding up the wings.
Name and address
- Produced by:
- V.C.S. S.A.,
- Nueva Tajamar 481,
- Torre Sur, of 2101,
- Santiago,
- Chile.
Importer address
- CYT UK Ltd,
- Wheatley,
- OX33 1ER,
- U.K.
Return to
- CYT UK Ltd,
- Wheatley,
- OX33 1ER,
- U.K.
Lower age limit
18 Years
Net Contents
2.25l ℮
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