Ingredients
Nutrition information
| Typical Values | Per 100g | 2 typical apricots |
|---|---|---|
| Energy | 155kJ / 37kcal | 140kJ / 33kcal |
| Fat | 0.1g | <0.1g |
| Saturates | 0g | 0g |
| Carbohydrate | 7.2g | 6.5g |
| Sugars | 7.2g | 6.5g |
| Fibre | 1.7g | 1.5g |
| Protein | 0.9g | 0.8g |
| Salt | <0.01g | <0.01g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Preparation and Usage
Wash before use.
Storage
Net Contents
Produce of
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