- Energy1253kJ 299kcal
of the reference intake*
Typical values per 100g: Energy 1740.25kJ (415.33kcal)
- Vanilla flavour cupcake kit consisting of individual sachets of vanilla flavour cake mix, vanilla flavour frosting mix and multi coloured sugar strands. Cupcake cases included.
- WITH BRIGHT SPRINKLES Just add egg, milk & butter
INGREDIENTS: Icing Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Palm Oil, Multi Coloured Sugar Decorations(Sugar, Colours (Anthocyanins, Beetroot Red, Paprika Extract, Curcumin), Glucose Syrup, Glazing Agents (White and Yellow Beeswax), Water, Coconut Oil), Raising Agents (Calcium Phosphate, Sodium Bicarbonate), Rapeseed Oil, Dextrose, Flavouring (Maltodextrin, Acacia, Flavouring), Process Aid (Tricalcium Phosphate)
- For allergens, including cereals containing gluten, see ingredients in bold.
Instructions: Not suitable for microwave cooking.
- Cooking time: 15-18 minutesMethod: OvenMakes: 6 cupcakesYou will need:1 medium egg; 60ml (4tbsp) semi-skimmed milk; 80g softened unsalted butter, cupcake or muffin tin.Method:1. Pre-heat the oven to 180⁰C/Fan 160⁰C/Gas Mark 4.2. Place the 6 cupcake cases in a cupcake tray.3. Empty the cupcake mix, egg and milk into a bowl and mix using an electric or hand whisk for 1 minute.4. Divide the mix equally between the 6 cases and bake in the centre of the oven for 15-18 minutes until golden brown.5. Remove from the oven, leave to cool in the tray for 5 minutes and then transfer to a cooling rack.6. Whisk the frosting mix and the softened butter together until light and fluffy.7. Once the cupcakes have cooled, pipe (piping bag not included) or spoon on the frosting and decorate with the sugar strands.
Number of uses
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
|Typical Values||Per 100g||One cupcake (72g)|
|Energy||1740.25kJ (415.33kcal)||1252.98kJ (299.04kcal)|
|*Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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