Dr.Oetker Egg White Powder Multipack Sachet 4X5g

Dr.Oetker Egg White Powder Multipack Sachet 4X5g
£ 1.20
£60.00/kg
  • Suitable for vegetarians

Product Description

  • Free Range Egg White Powder
  • There are plenty of bowl-licking, confetti-sprinkling, happy little moments to be had when you're creating something special (even if you make the odd slip up here or there). And that tasty treat you're in the process of whipping up? Well there's going to be joy in every slice of that too. Because those lucky people who get a bite will know it's been made with pride, passion, excitement, love, hope and care.
  • So whatever someone's baking. Or why. Or even how! Dr. Oetker can guarantee that with the help of our tips, tricks and long-loved products, there's always joy in the making.
  • Get a taste of what we're all about at:
  • Instagram: @DrOetkerbakes
  • Facebook: facebook.com/DrOetkerBaking
  • Twitter: @DrOetkerbakes
  • Forget the fuss of separating egg whites, and try our Free Range Egg White Powder Sachets. Each sachet is the equivalent to 1 egg white and creates consistent and reliable results - exactly what you need when making of perfect meringues.
  • This free-range egg powder is the perfect, waste-free ingredient to store in the baking cupboard for when inspiration strikes.
  • Each pack contains 4 sachets and are ideal for making meringues, royal icing or savoury dishes.
  • At Dr. Oetker, we've been pouring our heart and soul into baking for over 100 years. It all started with our handy Baking Powder measured sachets. Since then … wow! Our company has grown, grown and grown some more. Now we do it all - the flavourings, the chocolate, the icing, the decorations. Even the candles! But we're not just about providing quality ingredients. At Dr. Oetker, we believe baking brings joy on so many levels. We're here to help bakers with inspiration, recipes and handy hints too. You know, all the other stuff that goes into whipping up something wonderful.
  • 1 sachet = 1 egg white
  • 1 sachet = 1 egg white
  • Easy to use and no wastage
  • Perfect for meringues
  • Suitable for vegetarians
  • Pack size: 20G

Information

Ingredients

Pasteurised Dried Hen Egg Albumen, Acidity Regulator (Citric Acid), Stabiliser (Triethyl Citrate)

Allergy Information

  • Contains: Eggs

Storage

Store in a cool, dry place.Best Before End See seal of sachet.

Preparation and Usage

  • Empty sachet of Egg White Powder into a small bowl.
  • Add 2 tsps of warm water and beat well to smooth paste.
  • Add another 4 tsps of warm water gradually and beat well.
  • Once reconstituted use in accordance with your recipe as fresh egg white.

Name and address

  • Dr. Oetker (UK) Ltd.,
  • 4600 Park Approach,
  • Thorpe Park,
  • Leeds,
  • LS15 8GB,
  • UK.

Return to

  • Get in Touch
  • Dr. Oetker (UK) Ltd.,
  • 4600 Park Approach,
  • Thorpe Park,
  • Leeds,
  • LS15 8GB,
  • UK.
  • crt@oetker.co.uk
  • For Dr. Oetker Ireland, visit www.oetker.ie

Net Contents

5g ℮

Nutrition

Typical Valuesper 100g
Energy 1542 kJ/363 kcal
Fat 0.2g
of which saturates 0.1g
Carbohydrate 6.3g
of which sugars 0g
Protein 84g
Salt 1.8g

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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1 Review

Average of 5 stars

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Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

Made the perfect meringue! Solid on the outside bu

5 stars

Made the perfect meringue! Solid on the outside but chewy on the inside.

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