Description
Ingredients
Number of uses
Net Contents
Preparation and Usage
Additives
| Typical Values | Ave Quantity Per 100 g | Ave Quantity Per Serving |
|---|---|---|
| Energy | 1218 kJ / | 305 kJ / |
| - | 288 kcal | 72 kcal |
| Fat | 2.1 g | 0.5 g |
| of which saturates | 0.4 g | 0.1 g |
| Carbohydrate | 67 g | 16.8 g |
| of which sugars | 45 g | 11 g |
| Protein | 5.5 g | 1.4 g |
| Salt | 18.9 g | 4.7 g |
| Servings per pack: 1, Serving size: 25 g | - | - |
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