Love it, ideally rub on meat or fish and leave in fridge overnight.
Water, Rapeseed Oil, Sugar, Concentrated Tomato Purée, Sugar, Garlic Purée, Scotch Bonnet Chilli Purée [Scotch Bonnet Chilli (4%), Salt, Acid (Acetic Acid)], Barley Malt Vinegar, Ginger Purée, Spring Onion, Ground Spices [Cinnamon (1.5%), Allspice (1%), Nutmeg (1%)], Modified Maize Starch, Coriander Leaf, Salt, Dried Thyme (1.5%), Cracked Black Pepper
Store in a cool, dry place.Once opened, keep refrigerated and use within 7 days and before the Best Before End date.
Made in the UK
|Typical Values||per 100g|
|of which saturates||1.0g|
|of which sugars||8.9g|
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