One bun
- Energy1666kJ 395kcal20%
- Fat10.5g15%
- Saturates4.2g21%
- Sugars38.6g43%
- Salt0.6g10%
of the reference intake*
Typical values per 100g: Energy 1515kJ / 359kcal
Product Description
- 2 Soft buns with lemon curd, swirled with sultanas and a lemon curd filling, topped with soft fondant icing and half a glacé cherry.
- Hand finished Swirled with sultanas and a lemon curd filling for a traditional bun Our Belgian buns are hand dipped in icing and best enjoyed with a freshly brewed cup of tea
Information
Ingredients
INGREDIENTS: Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sultanas (8%), Palm Oil, Glucose Syrup, Rapeseed Oil, Glacé Cherry Half(Cherry, Glucose-Fructose Syrup, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide)), Dried Egg, Yeast, Humectant (Sorbitol Syrup), Invert Sugar Syrup, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Maize Starch, Lemon Oil, Processing Aid (Calcium Sulphate, Sunflower Oil, Acetic Acid, Enzymes), Salt, Egg, Gelling Agent (Pectin), Wheat Starch, Acidity Regulator (Citric Acid), Whey Powder (Milk), Flavouring, Flour Treatment Agent (Ascorbic Acid), Colour (Lutein), Antifoam(Processing Aid (Water, Dimethylpolysiloxane, Glyceryl Monostearate, Polysorbate 60, Silicon Dioxide, Sodium Carboxymethylcellulose, Hydrochloric Acid, Sodium Metabisulphite, Citric Acid))
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool, dry place and once opened in an airtight container.
Produced in
the U.K.
Number of uses
2
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
2
Nutrition
| Typical Values | Per 100g | One bun (110g) |
|---|---|---|
| Energy | 1515kJ / 359kcal | 1666kJ / 395kcal |
| Fat | 9.5g | 10.5g |
| Saturates | 3.8g | 4.2g |
| Carbohydrate | 63.0g | 69.3g |
| Sugars | 35.1g | 38.6g |
| Fibre | 1.2g | 1.3g |
| Protein | 4.9g | 5.4g |
| Salt | 0.6g | 0.6g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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