Product Description
- 2 Hot Chocolate Melting Middles
- Let loose the chocolate lava flow by delving through the spongy chocolate crust.
- Pleasure seekers, grab your spoons...
- Suitable for vegetarians
- Pack size: 100g
Information
Ingredients
Pasteurised Whole Egg, Sugar, Dark Chocolate (20%) (Cocoa Mass, Sugar, Fat-Reduced Cocoa Powder, Emulsifier (Soya Lecithin)), Unsalted Butter, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed Oil, Palm Oil), Glucose Syrup, Water, Preservative (Potassium Sorbate)
Allergy Information
- Nut Statement: Factory: Manufactured on a site that handles nuts
Storage
Keep me chilled, 0-5ºC., Don't freeze me.
Cooking Guidelines
- Cooking Instructions (General): Don't overcook them, or they'll lose their Gü-ey centres!
- Microwave (From Chilled): (800W): Heat one at a time. Remove from paper case and place on a microwavable plate and heat for 30 seconds, no longer!
- Oven cook (From Chilled): Remove paper cases and place on a baking tray in a pre-heated oven at 180°C (gas mark 4) and cook for 10 minutes. Don't overcook them, or they'll lose their chocolate lava centres! Using a cake slice, carefully lift the Gü-ey pudding on to a serving plate.
Country of Origin
United Kingdom
Origin Free Text
Made in the UK
Preparation and Usage
- Eat me hot.
Recycling info
Recyclable Box
Name and address
- Gü,
- Shepherds Building,
- London,
- W14 0DA.
Return to
- How was it for you? Tell us on 0800 695 1660 or swing by www.gupuds.com
- Gü,
- Shepherds Building,
- London,
- W14 0DA.
Safety warning
Caution: the puddings can be very hot.
Net Contents
2 x 100 Grams ℮
Nutrition
| Typical Values | Typical Values per 100g/1 pud |
|---|---|
| Energy | 1760 kJ |
| - | 422 kcal |
| Fat (g) | 25.2 |
| of which saturates (g) | 14.8 |
| Carbohydrate (g) | 41.0 |
| of which sugars (g) | 34.7 |
| Fibre (g) | 2.7 |
| Protein (g) | 6.4 |
| Salt (g) | 0.1 |
Using Product Information
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