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Al'fez Moroccan Spiced Couscous 200G

Al'fez Moroccan Spiced Couscous 200G




Golden couscous grains with exotic spices, sultans & pine nutsFor more recipes visit us online at... www.alfez.com
Golden couscous grains with exotic spices, sultanas and pine nuts. This light and fluffy couscous with delicious spices and fruity flavours makes a colourful alternative to rice, pasta and potatoes.
Quick & easySuitable for vegans
Pack size: 200G


Couscous (85%) (100% Durum Wheat), Sultanas (5%), Seasoning (Sugar, Cumin, Paprika, Turmeric, Cinnamon, Black Pepper, Dextrose, Salt, Onion Powder, Garlic Powder, Yeast Extract Powder, Natural Flavourings, Mint, Citric Acid), Vegetable Bouillon (Sea Salt, Potato Starch, Maltodextrin, Yeast Extract Powder, Onion Powder, Celery Powder, Carrot Powder, Rapeseed Oil, Sugar, Garlic Powder, Parsley, Fenugreek, White Pepper, Celery Seed Extract, Natural Flavouring, Loveage Root Extract), Pine Nuts (2%), Parsley

Allergy Information

Also may contain Nuts, Peanuts, Sesame Seeds. For allergens, including Cereals containing Gluten, see ingredients in bold.

Produce of

Product of the UK

Number of uses

3-4 Servings

Net Contents

200g ℮

Preparation and Usage

Al'Fez Moroccan Spiced Couscous is easy to prepare & can be enjoyed in many ways...Add olive oil, nut oils or melted butter for extra flavourMakes a perfect base for vegetarian & vegan mealsA delicious alternative to rice, pasta or potatoesChill, add freshly chopped vegetables & serve as a simple saladStuff into peppers, make into fritters or use as a crust for fishCooking Instructions1 Pour contents of the pack into a heat-proof bowl2 Add 300ml of boiling water, cover and leave to stand for 5 mins3 Add a little olive oil or butter to taste (optional), stir and separate grains with a fork before serving

View all Cous Cous

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