Description
Ingredients
Allergy Information
Produce of
Net Contents
| Typical Values | /100g |
|---|---|
| Energy | 330kJ/79kcal |
| Fat | 5.1g |
| of which saturates | 0.5g |
| Carbohydrate | 1.2g |
| of which sugars | 1.1g |
| Protein | 6.5g |
| Salt | <0.01g |
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