Lee Kum Kee Premium Light Soy Sauce 500Ml

Lee Kum Kee Premium Light Soy Sauce 500Ml
£ 2.00
  • Suitable for vegans
  • Suitable for vegetarians

Product Description

  • Premium Light Soy Sauce
  • This Premium Light Soy Sauce is brewed naturally using non-GM soybeans. It has a rich soy flavour and aroma which will delicately enhance the "taste" of any dish.
  • Premier extract
  • Naturally brewed
  • Made with non-GM soybeans
  • No preservatives added
  • Suitable for vegetarians and vegans
  • Pack size: 500ML



Water, Salt, Soybeans 11%, Sugar, Wheat Flour, Flavour Enhancers (E631, E627)

Allergy Information

  • Contains: Soya, Wheat


Tightly close lid after use and keep refrigerated

Produce of

Product of China


  • Free From Genetically Modified Ingredients

Distributor address

  • Lee Kum Kee (Europe) Ltd,
  • 3 Harbour Exchange Square,
  • London,
  • E14 9GE,
  • United Kingdom.

Return to

  • Lee Kum Kee (Europe) Ltd,
  • 3 Harbour Exchange Square,
  • London,
  • E14 9GE,
  • United Kingdom.
  • www.uk.LKK.com

Net Contents



Typical ValuesPer 100 mL
Energy 392 kJ (92 kcal)
Fat <0.5 g
of which saturates <0.1 g
Carbohydrate 14 g
of which sugars 10 g
Protein 7.7 g
Salt 17.2 g

Using Product Information

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5 Reviews

Average of 4.4 stars

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Great stuff for the money.

5 stars

I use it in every thing that needs a savoury sauce,from curries and stir fries to meat gravy.It brings out the flavour. I hope the don`t stop stocking it when it become popular. Great stuff.


5 stars

VERY salty, so you can use at least less than half normally use of a cheaper soy sauce, so lasts a long time and is economical.

Has to be reinstated.

5 stars

Please try and this sauce available again as it is such a versatile brand. The size of Tesco and no Soy Sauce ? Ridiculous.

Really good quality

5 stars

Best quality soy sauce i’ve had. Taste is authentic. Goes well with my stir-fry and can be used to marinating too.

OK while it lasted

2 stars

Afraid to say that this went off in the cupboard after a while. It became rancid and had to be chucked out. Was fine until then, if a little watery. Probably a reason why most of the other Oriental sauces are in much smaller bottles.

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