Product Description
- Tuna in a Spiced Tomato Dressing with Mixed Beans, Sweetcorn & Red Peppers.
- Packaged in a protective atmosphere.
- Dolphin Safe
- With mixed beans, sweetcorn and red peppers in a spiced tomato dressing
- Less Than 275 Calories
- 1 of Your 5 a Day
- Naturally High in Protein
- Gluten Free
- Fork Included
- Foil Sealed for Freshness
- No Artificial Colours, Flavours or Preservatives
- Pack size: 220G
- Naturally High in Protein
Information
Ingredients
Red Kidney Beans (18%), Skipjack Tuna (18%), Red Peppers (15%), Sweetcorn (13%), White Beans (10%), Onions, Water, Rapeseed Oil, Concentrated Tomato Purée (3%), Sugar, Salt, Concentrated Lemon Juice, Spirit Vinegar, Modified Maize Starch, Vegetable Stock (Vegetable Extracts (Carrots, Onions, Leeks), Water, Salt, Spice), Thickener: Guar Gum, Spices, Natural Flavouring, Spices Extracts
Allergy Information
- May also contain traces of Mustard. For allergens, see ingredients in bold.
Storage
Store at room temperature in a cool, dry place and out of direct sunlight. After opening, any unused product should be covered, refrigerated and consumed within 24 hours.For Best Before End: See Below
Produce of
Produced in Portugal
Preparation and Usage
- Remove foil lid and eat directly from the dish.
Additives
- Free From Artificial Colours
- Free From Artificial Flavours
- Free From Artificial Preservatives
Warnings
- ALTHOUGH CARE IS TAKEN WHEN PREPARING OUR FISH, SOME BONES MAY REMAIN.
Name and address
- Produced for:
- John West Foods Ltd,
- Liverpool,
- L3 1BP,
- UK.
Return to
- John West Foods Ltd,
- Liverpool,
- L3 1BP,
- UK.
- www.john-west.com
- Drop us a line at ahoy-there@john-west.com
Net Contents
220g ℮
Nutrition
| Typical Values | Per 100g | Per Pack |
|---|---|---|
| Energy | 483kJ | 1063kJ |
| - | 115kcal | 252kcal |
| Fat | 2.2g | 4.8g |
| (of which saturates) | 0.3g | 0.7g |
| Carbohydrate | 13g | 29g |
| (of which sugars) | 2.7g | 5.9g |
| Fibre | 2g | 4.4g |
| Protein | 9.7g | 21g |
| Salt | 0.8g | 1.8g |
Safety information
View more safety information
ALTHOUGH CARE IS TAKEN WHEN PREPARING OUR FISH, SOME BONES MAY REMAIN.
Using Product Information
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