Tilda Giant Wild Rice 250G

Tilda Giant Wild Rice 250G
£ 4.99
£19.96/kg
  • Suitable for vegans
  • Suitable for vegetarians
Per 60g dry rice serving
  • Energy916 kJ 216 kcal
    11%

of the reference intake*
Typical values per 100g: Energy dry/uncooked rice Per 100g

Product Description

  • Giant Wild Rice
  • Visit Tilda.com for more inspiring recipes, or share your own creations with us.
  • Open this box of Tilda Giant Wild Rice and you'll open yourself up to a world of delicious possibilities.
  • Known as the 'caviar of grains' this deliciously nutty grain is actually an aquatic grass highly prized by North Americans for centuries. Giant Wild Rice is higher in protein than most other wholegrains and is at its best when the grains are allowed to pop or "flower' open during cooking, releasing the distinctive smoky aroma.
  • This versatile rice adds contrast and bite to give that special something to salads, stuffings or casseroles. So whether you are planning a gourmet dinner to impress or looking for a luxurious twist to your show stopping pilaf, you are in good hands with us.
  • Our promise
  • You always get the best rice with Tilda. With half a century of expertise, we hand select this beautiful grain to make sure only the best Giant Wild rice is used in every Tilda pack.
  • Carton Sachet - 100% Recyclable
  • Registered trademarks Copyright Tilda 2020.
  • Wholegrain
  • Perfect for Soups Aperture Salads, Pilafe and Stuffing
  • Ultimate Gourmet Rice
  • Gluten Free
  • Suitable for vegetarians & vegans
  • Pack size: 250G

Information

Ingredients

Giant Wild Rice

Storage

Store in a cool dry place.

Cooking Instructions

Hob
Instructions: How To Cook A Two-Person Portion:
1. Place 120g of Giant Wild Rice in a large saucepan and add 450ml of boiling water.
2. Return to the boil, cover and simmer for 45-50 minutes until the grains have popped.
3. Take off the heat and keep the pan covered for a further 5 minutes then fork through the grains. We like to add a knob of butter, or drizzle with olive oil.
To shorten the cooking time, cover generously in boiling water and soak overnight. Drain and cook as above using 300ml of water for 20 minutes.

Preparation and Usage

  • Try diving into a new world of flavour with a creamy stroganoff or add a luxurious texture to your gourmet salad.

Name and address

  • Tilda,
  • PO Box 550,
  • Rainham,
  • RM13 9AE,
  • UK.

Return to

  • Tilda,
  • PO Box 550,
  • Rainham,
  • RM13 9AE,
  • UK.

Net Contents

250g ℮

Nutrition

Typical Valuesdry/uncooked rice Per 100g
Energy (kJ)1527kJ
Energy (kcal)360kcal
Fat1.0g
(of which saturates)0.2g
Carbohydrate73.2g
(of which sugars)1.0g
Fibre3.7g
Protein12.8g
Salt<0.01g

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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