One burger
- Energy860kJ 206kcal10%
- Fat11.6g17%
- Saturates5.0g25%
- Sugars0.4g<1%
- Salt0.8g13%
of the reference intake*
Typical values per 100g: Energy 869kJ / 208kcal
Product Description
- 4 beef steak mince burgers, lightly seasoned.
- Tender and succulent British beef, simply seasoned with sea salt and pepper
Information
Ingredients
Beef (94%), Rice Flour, Dried Potato, Water, Dried Onion, Sea Salt, Spices, Sugar, Preservative (Sodium Metabisulphite), Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Dextrose.
Allergy Information
- Contains sulphites.For allergens, see ingredients in bold.
Storage
Keep refrigerated. Once opened, consume within 24 hours and always by 'use by' date shown.
Cooking Instructions
Oven
Temperature: , ,
Instructions: 200??C / Fan 180??C / Gas 6 18-20 mins Place in the centre of a pre-heated oven. Turn occasionally. Leave to stand for 5 minutes after cooking.
Microwave
Instructions: Not suitable for microwave cooking.
Grill
Instructions: For best results, grill. Place under a pre-heated grill for 12-14 minutes. Turn occasionally. Leave to stand for 5 minutes after cooking.
Cooking Precautions
- Remove all packaging.
- All appliances vary, these are guidelines only.
- Tesco recommends that all meat products are cooked thoroughly.
- Always wash hands, surfaces and utensils after contact with raw meat.
Produced in
the U.K.
using beef from
the U.K.
Number of uses
4
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.Not suitable for cooking from frozen.
Defrosting
- Defrost thoroughly for a minimum of 12 hours in the refrigerator.Once defrosted use on the same day and do not refreeze.Follow the preparation guidelines below.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
454g e
Nutrition
| Typical Values | Per 100g | One burger (99g**) |
|---|---|---|
| Energy | 869kJ / 208kcal | 860kJ / 206kcal |
| Fat | 11.7g | 11.6g |
| Saturates | 5.0g | 5.0g |
| Carbohydrate | 3.9g | 3.9g |
| Sugars | 0.4g | 0.4g |
| Fibre | 0.5g | 0.5g |
| Protein | 21.5g | 21.3g |
| Salt | 0.8g | 0.8g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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