Guideline Daily Amounts
- 9%of the reference intake
- 1%of the reference intake
- <1%of the reference intake
- 15%of the reference intake
- 17%of the reference intake
Number of uses
|Typical Values||Per 100g||Per 1/2 can||%RI*|
|- of which saturates||<0.1g||<0.1g||<1%|
|- of which sugars||7.0g||13.7g||15%|
|*RI per serving. Reference intake of an average adult (8400kJ/2000kcal)||-||-||-|
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