Maggi So Juicy Chicken Chasseur 38G

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Maggi So Juicy Chicken Chasseur 38G
£ 0.65
£1.72/100g
Offer
Per 100g as prepared**
  • Energy1456 kJ 344 kcal
    17.0%
  • Fat2.8g
    4.0%
  • Saturates0.6g
    3.0%
  • Sugars9.1g
    10.0%
  • Salt1.54g
    26.0%

of the reference intake*
Typical values per 100g: Energy 1309 kJ

Product Description

  • Seasoning Mix for Chicken Chasseur.
  • For other authentic & delicious meal ideas go to maggi.co.uk
  • Stuff to love
  • Ingredients you know Mushroom, Onion and Parsley
  • Good to remember
  • Portions should be adjusted for children of different ages.
  • Each of our Meal Suggestions contains 2 portions towards your 5 a day.
  • Classic & warming
  • Seasoning & cooking bag for juicy chicken
  • Specially crafted with only the ingredients you know & love
  • No artificial colours, flavours or preservatives
  • Pack size: 38g

Information

Ingredients

Vegetables (Tomato, Mushrooms (8%), Potato, Onion (7%)), Corn Starch, Salt, Wheat Flour, Herbs and Spices (Black Pepper, Bay Leaf, Parsley (2.1%), Thyme, Paprika), Sugar, Smoked Pork Fat, Yeast Extract, Flavourings (with Gluten, Milk), Caramelised Sugar, Garlic

Allergy Information

  • May contain Egg, Soya, Celery and Mustard
  • May Contain: Celery, Eggs, Mustard, Soya

Storage

Store in a cool, dry place

Preparation and Usage

  • 1 Preheat oven to 180ºC (160ºC for fan oven), Gas Mark 4. Do not exceed this temperature. Remove and unfold the cooking bag from top of the sachet, keep the red tie for later use. Add 4 x 150g chicken breasts, 1 large sliced onion and 250g sliced mushrooms into the bag. Add the seasoning from sachet to 150ml of water. Mix until smooth. Pour carefully into the bag.
  • 2 Close the bag at the end using the red tie. Mix together by gently massaging the seasoning into the ingredients. Place the bag on its side into a large ovenproof dish, spreading out the ingredients. Do not pierce the bag. Place dish on the bottom shelf of the oven. The bag expands so ensure there is enough space between racks.
  • 3 Cook for 45 - 50 minutes. Remove from the oven, leave to stand for 2-3 minutes before opening - the steam will be very hot. Ensure that the chicken is fully cooked through and piping hot. Serve the juicy chicken with boiled new potatoes, peas and broccoli - see our serving suggestion to the left.
  • Cooking appliances vary. These instructions are given only as a guide. Bags are not suitable for microwaves or with switched on grill function.

Number of uses

4 Makes 4 servings

Additives

  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives

Name and address

  • PO Box 207,
  • York,
  • YO91 1XY,
  • UK.

Return to

  • Contact us Free
  • www.nestle.co.uk
  • 0800 00 00 30 (UK)
  • 00800 6378 5385 (ROI)
  • PO Box 207,
  • York,
  • YO91 1XY,
  • UK.

Safety warning

DANGER OF SUFFOCATION KEEP BAG AWAY FROM BABIES AND CHILDREN

Net Contents

38 Grams ℮

Nutrition

Typical ValuesTypical Values Per 100g as soldPer 100g as prepared**Per serving**% RI*
Energy 1309 kJ308 kJ1456 kJ-
-310 kcal73 kcal344 kcal17%
Fat 3.7g0.6g2.8g4%
of which: saturates 1.2g0.1g0.6g3%
Carbohydrate 58.5g7.1g33.5g13%
of which: sugars 11.5g1.9g9.1g10%
Fibre 5.6g1.1g5.4g-
Protein 7.8g9.2g43.5g87%
Salt 13.53g0.33g1.54g26%
*Reference Intake of an average adult (8400kJ/2000kcal)----
**A serving is 1/4 of Meal Suggestion; used as basis for 'per 100g as prepared'----
Makes 4 servings----

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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