Guideline Daily Amounts
- 7%of the reference intake
- 11%of the reference intake
- 17%of the reference intake
- 6%of the reference intake
- 2%of the reference intake
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Palm Oil, Water, Sugar, Rapeseed Oil, Raspberry, Apple, Yeast, Pasteurised Egg, Coconut Oil, Maize Starch, Pecan Nuts, Glazing Agent (Isomalt), Modified Potato Starch, Wheat Flour, Salt, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Whey Powder (Milk), Maple Syrup, Tapioca Starch, Cinnamon, Sugar Syrup, Dried Skimmed Milk, Cane Sugar Syrup, Stabilisers (Tara Gum, Calcium Alginate, Tetrasodium Diphosphate, Disodium Phosphate), Gelling Agent (Agar), Flavouring, Thickeners (Sodium Alginate, Pectin), Glucose Syrup, Elderberry Concentrate, Preservative (Potassium Sorbate), Acidity Regulators (Citric Acid, Trisodium Citrate), Almond, Colour (Beta-Carotene), Milk Proteins.
Number of uses
|Typical Values||Per 100g||per pastry|
|Energy||1612kJ / 386kcal||612kJ / 147kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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