Dr Oetker Cooks Chocolate Extra Dark 150G
Dr Oetker Cooks Chocolate Extra Dark 150G
Vegan
Highlights
- Melts smoothly
- Created for bakers
- 72% cocoa solids
- Perfect for indulgent desserts, ganache & truffles
- Suitable for vegans
Description
Extra Dark ChocolateThere are plenty of bowl-licking, confetti-sprinkling, happy little moments to be had when you're creating something special (even if you make the odd slip up here or there). And that tasty treat you're in the process of whipping up? Well there's going to be joy in every slice of that too. Because those lucky people who get a bite will know it's been made with pride, passion, excitement, love, hope and care.So whatever someone's baking. Or why. Or even how! Dr. Oetker can guarantee that with the help of our tips, tricks and long-loved products, there's always joy in the making.Get a taste of what we're all about at:UKInstagram: @DrOetkerbakesFacebook: facebook.com/DrOetkerBakingTwitter: @DrOetkerBakesIrelandInstagram: @droetkerbakingirelandFacebook: facebook.com/Dr.OetkerBakingIreland/Dr. Oetker Extra Dark Chocolate is made with 72% cocoa solids. Our signature blend of cocoa solids makes Dr. Oetker chocolate perfect for baking, as it melts smoothly and has a rich and creamy flavour.The delicious extra dark chocolate can be used as an ingredient, to cover or decorate your bakes.Unlike confectionary chocolate, a high quality baking chocolate guarantees a reliable baking performance whilst maintaining flavour.
At Dr. Oetker, we've been pouring our heart and soul into baking for over 100 years. It all started with our handy Baking Powder measured sachets. Since then … wow! Our company has grown, grown and grown some more. Now we do it all - the flavourings, the chocolate, the icing, the decorations. Even the candles! But we're not just about providing quality ingredients. At Dr. Oetker, we believe baking brings joy on so many levels. We're here to help bakers with inspiration, recipes and handy hints too. You know, all the other stuff that goes into whipping up something wonderful.
Pack size: 150G
Ingredients
Cocoa Mass, Sugar, Emulsifier (Soya Lecithins), Cocoa Solids 72% minimum
Allergy Information
May also contain Milk, Not suitable for Dairy allergen sufferers due to manufacturing processFor allergens, see ingredients in bold
Net Contents
150g ℮
Preparation and Usage
Get Baking!To melt on the hob:Break into squares and place in a dry heatproof bowl over a pan of hot (not boiling) water and stir until smooth.Take care not to get water into the melting chocolate.To melt in the microwave:Break into squares and place in a microwave safe bowl and heat on medium power for 1 minute, then stir well. If required, heat in bursts of 10 seconds and stir until smooth.Take care when melting chocolate not to overheat.
| Typical Values | per 100g |
|---|---|
| Energy | 2215 kJ/534 kcal |
| Fat | 37 g |
| of which saturates | 24 g |
| Carbohydrate | 34 g |
| of which sugars | 27 g |
| Protein | 8.8 g |
| Salt | 0.05 g |
Store in a cool, dry place.
Wrap. Recyclable
Manufacturer Address
Dr. Oetker (UK) Ltd.,4600 Park Approach,Thorpe Park,Leeds,LS15 8GB,UK.Dr. Oetker Ireland Ltd.,Unit E13,Block E,Calmount Park,Ballymount,Dublin 12,Ireland.
Return to
Get in TouchDr. Oetker (UK) Ltd.,4600 Park Approach,Thorpe Park,Leeds,LS15 8GB,UK.crt@oetker.co.ukDr. Oetker Ireland Ltd.,Unit E13,Block E,Calmount Park,Ballymount,Dublin 12,Ireland.crt@oetker.ie
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