of the reference intake*
Typical values per 100g: Energy 1265 kJ
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Malted Barley Flour (5%), Barley Malt Extract (4.5%), Maize Starch, Rice Starch, Vegetable Fat (Rapeseed, Palm), Salt, Yeast, Preservative: Calcium Propionate
I like cool, dry places best. Eat me on the day of opening or if you want to save me for another time, just pop me in the freezer. Use me within 3 months of freezing, and make sure I'm fully defrosted before you take a bite.
150g ℮
| Typical Values | Per 100g | Per Loaf |
|---|---|---|
| Energy | 1265 kJ | 380 kJ |
| - | 299 kcal | 90 kcal |
| Fat | 2.3 g | 0.7 g |
| of which saturates | 0.5 g | 0.2 g |
| Carbohydrate | 57.5 g | 17.3 g |
| of which sugars | 20.2 g | 6.1 g |
| Fibre | 5.1 g | 1.5 g |
| Protein | 9.6 g | 2.9 g |
| Salt | 0.54 g | 0.16 g |
Although every care has been taken to remove all fruit pips and stalks, some may remain.
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Average of 3.2 stars
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Dry and hard
Don't waste your money.
low in sugar
If you can get these at a good price, it's worth buying, otherwise just stick to the non sliced loaf. It tastes exactly the same.
