Highland Game Venison Sausages 300G

Highland Game Venison Sausages 300G

(3 Reviews)

£2.60

£8.67/kg

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Highland Game Venison Sausages 300G
Highland Game Venison Sausages 300G

(3 Reviews)

Highlights

  • With pork, cranberry and a hint of seasoning
  • Easy cook
  • Gluten free

Description

Venison SausagesWorking with:Forestry and Land Scotland Coilltearachd agus Fearann Alba
Pack size: 300G
per sausage (50g) as sold
Energy
382kJ 92kcal
-%of an adult reference intake
Fat
4.9g
medium-%of an adult reference intake
Saturates
2.5g
medium-%of an adult reference intake
Sugars
2.1g
low-%of an adult reference intake
Salt
0.8g
medium-%of an adult reference intake
of an adult reference intake*

Typical values per 100g: Energy 763kJ

Ingredients

Venison 48%, Pork 15%, Water, Pea Flour, Cranberry Sauce (Sugar, Cranberries (27%), Cranberry Juice (from Concentrate (13%)), Gelling Agent: Pectin, Acidity Regulator, Sodium Citrate), Pork Fat, Seasoning, Sugar, Salt, Spices, Stabiliser: Sodium Triphosphate, Potato Starch, Preservative: Sodium Metabisulphite, Bay Leaf, Antioxidant: Ascorbic Acid, Sausage Skins made from Beef or Lamb

Nutrition information

Typical ValuesPer 100g
Energy 763kJ
-183kcal
Fat 9.8g
of which Saturates 5.0g
of which Mono-unsaturates 3.1g
Carbohydrate 8.0g
of which Sugars 4.2g
Fibre 2.2g
Protein 14.5g
Salt 1.5g

Allergy Information

Allergy Advice: See ingredients in bold

Cooking Instructions

Instructions: All appliances vary, these are guidelines only. Not suitable for microwave cooking. Ensure product is cooked thoroughly, is piping hot and there is no pink meat visible.

Grill

Instructions: Grill or BBQPreheat the grill to medium, arrange the sausages on the grill rack, brush with a tablespoon of olive or vegetable oil then cook for about 10 minutes, turning to brown them evenly.

Shallow Fry

Instructions: Heat 1 tablespoon vegetable or olive oil in a large heavy frying pan. Add the sausages and fry over a medium to low heat for about 10-12 minutes, turning every now and then to brown them evenly.

Storage

Keep refrigerated. Once opened, keep refrigerated and use within 2 days. Do not exceed the use by date. If freezing, freeze on day of purchase and refer to appliance manufacturer's advice for storage time. Defrost thoroughly in fridge and use within 24 hours. Once thawed do not re-freeze.

Net Contents

6 x 50g ℮

Produce of

Produced in Scotland using vension from UK and New Zealand and Pork from UK

Return to

Highland Retail,Baird Avenue,Dundee,DD2 3TN.www.highlandgame.com

Manufacturer Address

Highland Retail,Baird Avenue,Dundee,DD2 3TN.

SAFETY: Although extra care has been taken to remove all bullet metal, fragments may remain, may also contain bone fragments. Store raw meat covered at the bottom of the fridge. Use separate kitchen utensils and surfaces for raw and cooked foods or wash them thoroughly in between use. Wash hands after handling raw meat. Unwrap and dispose of packaging carefully.

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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