Guideline Daily Amounts
- 6.8%of the reference intake
Number of uses
|Typical Values||100 g||27,2 g||% * / 27.2 g||*|
|Energy||2100 kJ/502 kcal||571 kJ/137 kcal||6,8 %||8 400 kJ/2 000 kcal|
|Fat||25 g||6,9 g||9,9 %||70 g|
|of which saturates||3,9 g||1,1 g||5,5 %||20 g|
|Carbohydrate||54 g||14,7 g||5,7 %||260 g|
|of which sugars||38 g||10,3 g||11,4 %||90 g|
|Fibre||6,4 g||1,7 g||-||-|
|Protein||11 g||3,1 g||6,2 %||50 g|
|Salt||0,01 g||<0,01 g||<0,2 %||6 g|
|Product contains 1 portion x 27,2 g||-||-||-||-|
|*Reference intake of an average adult (8 400 kJ/2 000 kcal)||-||-||-||-|
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