Tesco Medium Chapatti Flour 10Kg

Tesco Medium Chapatti Flour 10Kg
£ 5.00
£0.50/kg
  • Suitable for vegans

Product Description

  • Wholemeal Wheat Flour.
  • Ideal for traditional Chapatti's
  • Pack size: 10KG

Information

Ingredients

Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.

Allergy Information

  • Contains gluten and wheat. Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold.,

Storage

Store in a cool dry place.

Cooking Instructions

Shallow Fry
Instructions: Cooking suggestion; Ingredients for approx. 5 chapattis. 300g/11oz Chapatti Flour - Approx. 100ml - 200ml / 1/3 pint of water - 30ml / 2tbs sunflower oil (optional) STEP 1 Place flour in a large bowl, make a well in the centre and stir the water in stages. STEP 2 Add the oil and work into a soft dough by hand. Knead for approximately 5 minutes. STEP 3 Divide the dough into 5 equal pieces and make into small balls by hand. STEP 4 Roll out each piece on a floured surface, with a rolling pin, into a thin round circle. STEP 5 Place a tava or frying pan on a medium heat. Toss the raw chapatti between both hands, in quick succession. STEP 6 Place the chapatti into the tava / pan until blisters appear, then turn and cook the other side. (TIP: When blisters appear, carefully press with a folded tea towel, to allow the chapatti to rise). STEP 7 For a more traditional, risen chapatti, remove the chapatti from the tava/pan and place over an open gas flame for a few seconds, using tongs. STEP 8 Cook until golden brown on both sides and serve hot.

Produce of

Produce of the U.K., Packed in the U.K.

Number of uses

- Servings

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Net Contents

10kg

Nutrition

Typical ValuesAs sold 100g contains
Energy1555kJ / 367kcal
Fat1.6g
Saturates0.3g
Carbohydrate73.4g
Sugars1.4g
Fibre5.7g
Protein11.9g
Salt<0.01g
* Reference intake of an average adult (8400 kJ / 2000 kcal)-

Using Product Information

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29 Reviews

Average of 3.8 stars

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Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

Good for chapati no adulteration

5 stars

Very good and soft chapati made

Great product

5 stars

An excellent, strong wholemeal bread flour milled finer than normal wholemeal flour.

Excellent all round flour

5 stars

Excellent flour, I have been making bread with it and it makes a very nice light wholemeal loaf. I bought it because of the lack of bread flour but will be choosing this in the future.

This flour used to be of good quality but the qual

1 stars

This flour used to be of good quality but the quality has gone incredibly down that the chapattis are hard. The chapattis used to be soft and fluffy before

Excellent Flour !

5 stars

This is excellent all round flour. I now use it for most of my baking. It makes excellent scones - I use yoghurt instead of milk to mix and they are light and fluffy and keep for a couple of days at least. Also it is incredibly good value. I decant it into smaller airtight containers when it arrives. It's a winner !

I decided to have a go at making chapatis and wrap

5 stars

I decided to have a go at making chapatis and wraps. They are so easy to make. I bought a heavy based crepe pan to cook them on and they turned out really good. I wrapped them in a clean tea towel as I made them and they were soft, warm and delicious. I have also used the flour for apple crumble topping and it worked really well.

Not a nice flour

1 stars

Unfortunately, this flour caused me to be constipated. Not normal for wheat flour.

Fantastic value and excellent quality bread flour.

5 stars

Excellent quality - I used this for making flatbreads (chapatti) and for making loaves of wholemeal bread. Incredibly good value. I empty the sack into smaller airtight containers as I find the large sack unwieldy but if you bake bread this is wonderful and creates delicious fluffy bread with much more flavour than white flour - just use it instead of strong white flour or mix it hald and half with white bread flour.

Economical and functional

4 stars

Since we can no longer guarantee to order flour, I ordered this as a "backstop". I was not sure what to expect, but I thought it would be useful if only for dumplings in a stew. It turn out to be a reasonable wholemeal flour. So far I have successfully made an 800g loaf and a steak pie with a good crust. The texture of the loaf was firmer than store-bought bread, but the taste was excellent. I would buy it again, but as it comes in a 10Kg sack, that will not be soon.

Wholemeal Bread in the breadmaker

4 stars

Wholemeal Bread in the breadmaker - no problem! Had to try this flour as I hadn't been able to get regular stoneground Tesco wholemeal bread flour. This has exceeded my expectations - made a great loaf and now I'm looking forward to the next 19.

1-10 of 29 reviews

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