Make into stuffing balls
I mix them all with two packs of 170gm Tesco stuffing mix. Making 20 balls of approx 60gm. Then freeze after cooling. I cook them straight from the freezer for about 30mins at 180° or till they slightly tinge to your taste.
good quality, soft, juicy, not too sweet, and i kn
good quality, soft, juicy, not too sweet, and i know they are good for a body.