East End Chapatti Flour Medium 10Kg

East End Chapatti Flour Medium 10Kg

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East End Chapatti Flour Medium 10Kg
East End Chapatti Flour Medium 10Kg

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Vegetarian

Highlights

  • The finest quality flour for softer chapattis
  • Suitable for vegetarians

Description

Medium Chapatti Flour Atta
Pack size: 10KG

Ingredients

Wheat Flour, Calcium, Iron, Niacin, Vitamin B1

Allergy Information

May contain SoyaFor all allergens, including Cereals containing Gluten, see ingredients in bold

Produce of

Packed in the UK

Net Contents

10kg ℮

Preparation and Usage

To Make Delicious and Authentic ChapattisMeasure 300g of East End Chapatti Flour Medium in a bowl. Gradually add just enough cold water to make a stiff dough. Knead dough for 3-4 minutes and place in bowl. Leave in fridge for 1/2 hour. Divide dough into 4 or 5 evenly sized balls, take each ball and roll it out to desired thickness (usually 2-4mm). Meanwhile heat your tawa, hot plate or frying pan over a medium heat. Place flattened dough in the saucepan and gently heat each chapatti, turning several times, until golden brown. Make sure that the chapatti is cooked from within. Rub a few drops oil/East End Pure Butter Ghee and serve hot.Suitable for freezing. Cook as above, freeze, then defrost and heat thoroughly under the grill or in the oven before serving.East End Chapattis are delicious with East End Saag and many other East End dishes.

Typical Valuesper 100g (uncooked)
Energy 1457kJ/361kcal
Fat 1.5g
of which Saturates 0.2g
Carbohydrate 77.0g
of which Sugars 1.5g
Fibre 6.0g
Protein 10.0g
Salt <0.01g

Once opened store in an airtight container under cool, dry conditions away from direct sunlight.

Manufacturer Address

Packed for:East End Foods plc,West Bromwich,B71 4EA.

Return to

GuaranteeShould this product not meet our high standards, please return the product and we will be happy to refund the purchase and postage costs. This does not affect your statutory rights.East End Foods plc,West Bromwich,B71 4EA.Tel: 0121 553 1999www.eastendfoods.co.uk

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