Remove sugar from recipe
4 stars
Love these bars but they are overly sweet. Please leave out the sugar for a healthier option to save our hearts and keep our teeth
Each 25.3 g serving contains
- Energy480 kJ 114 kcal6%
- Fat4.0 g6%
- Saturates1.3 g6%
- Sugars6.8 g8%
- Salt0.14 g2%
of the reference intake*
Typical values per 100g: Energy 1898 kJ / 452 kcal
Product Description
- Biscuits made with Wholegrain Cereals and a Live Yogurt Filling (28 %) and added Minerals.
- Charter Harmony
- Belvita is Committed Harmony Program
- We proudly partner with farmers close to our factories to grow wheat in a sustainable way that helps conserve water, cares for the soil, protects biodiversity and reduces carbon emissions. Learn more about the program on www.harmony.info
- Enjoy as part of a varied and balanced diet and healthy lifestyle.
- Find more information on www.belvitamorning.com
- Gently baked breakfast biscuits made with wholegrain cereals with a creamy filling made with live yogurt.
- Energy for the whole morning(1)
- At belVita, we bake delicious biscuits respecting what nature gives us: the natural strength of wholegrains. Our delicious and nutritious biscuits are made with 5 different wholegrains - wheat, oats, barley, spelt and buckwheat or rye. belVita biscuits are gently baked to preserve the nutritional qualities inside.
- belVita Breakfast provides slow release carbohydrates, hour after hour, through your morning. This is why belVita Breakfast is a convenient and nutritious choice for your mornings.
- (1)These belVita biscuits have a high content of slowly digestible starch, which is a slow release carbohydrate. Consumption of foods high in slowly digestible starch raises blood glucose concentration less after a meal compared to foods low in slowly digestible starch.
- No colours or preservatives, Suitable for vegetarians, Source of Calcium, Magnesium and Iron, Natural source of fibre
- Kick start your day with belVita as part of a balanced breakfast
- Contains 12.3 grams wholegrain cereals per serving (50.6 g).
- A 50.6 g serving contains at least 15 % of the Nutrient Reference Value of Calcium, Magnesium and Iron.
- No colours or preservatives
- Proven to slowly release carbohydrates over 4 hours
- Made with a blend of 5 wholegrains and a source of vitamins and minerals
- Contains 5 packs of 2 breakfast biscuits - a delicious way to start your day!
- Natural source of fibre
- Source of calcium, magnesium and iron
- No colours or preservatives
- Suitable for vegetarians
- Pack size: 253G
- Source of calcium, magnesium and iron
- Natural source of fibre
Information
Ingredients
Cereals 54.4 % [Wheat Flour 29.8 %, Wholegrain Cereals 24.6 % (Wholegrain Wheat Flour 11.6 %, Oat Flakes 9.8 %, Wholegrain Rye Flour 1 %, Wholegrain Barley Flour 1 %, Wholegrain Spelt Flour (Wheat) 1 %, Oat Grits 0.2 %)], Sugar, Vegetable Oils (Rapeseed, Palm, Coconut in varying proportions), Wheat Starch, Skimmed Milk Yogurt Powder 3 %, Minerals (Calcium Carbonate, Magnesium Carbonate, Elemental Iron), Raising Agents (Sodium Carbonates, Disodium Diphosphate, Ammonium Carbonates), Flavourings, Emulsifiers (Soya Lecithins, E472e), Salt, Skimmed Milk Powder, Acidity Regulator (Citric Acid)
Allergy Information
- May contain Egg and Nuts.
Storage
Store in a cool, dry place.
Number of uses
This pack contains 5 x 2 = 10 biscuits
Name and address
- Freepost MDLZ,
- Mondelez UK,
- Uxbridge,
- UB8 1DH.
- Mondelez Ireland,
- Malahide Road,
Return to
- We would love to hear from you. Contact us on 0800 3134 540 (UK only) 1800 600 858 (ROI)
- Freepost MDLZ,
- Mondelez UK,
- Consumer Response,
- Uxbridge,
- UB8 1DH.
- Mondelez Ireland,
- Malahide Road,
- Coolock,
- Dublin 5.
Net Contents
253g ℮
Nutrition
| Typical Values | 100 g | %** / 100 g | 1 biscuit (25.3 g) | %** / 25.3 g |
|---|---|---|---|---|
| Energy | 1898 kJ / 452 kcal | 480 kJ / 114 kcal | ||
| Fat | 16 g | 4.0 g | ||
| of which saturates | 5.1 g | 1.3 g | ||
| Carbohydrate*** | 68 g | 17 g | ||
| of which sugars | 27 g | 6.8 g | ||
| of which starch | 41 g | 10 g | ||
| Fibre | 3.9 g | 1.0 g | ||
| Protein | 7.3 g | 1.8 g | ||
| Salt | 0.57 g | 0.14 g | ||
| Calcium | 315 mg | 39 % | 80 mg | 10 % |
| Magnesium | 137 mg | 36 % | 35 mg | 9 % |
| Iron | 4.2 mg | 30 % | 1.1 mg | 8 % |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - | - | - |
| ** Nutrient Reference Value | - | - | - | - |
| *** Contains minimum 16 g Slowly Digestible Starch per 100 g | - | - | - | - |
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