Guideline Daily Amounts
- Energy
- 1323kJ 316kcal
- Fat
- 14.7g
- Saturates
- 8.3g
- Sugars
- 0.2g
- Salt
- 7.59g
Description
Ingredients
INGREDIENTS: Pork (90%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite).
Produce of
Made using British pork.
Number of uses
Net Contents
| Typical Values | Per 100g | One gammon steak (230g) |
|---|---|---|
| Energy | 575kJ / 137kcal | 1323kJ / 316kcal |
| Fat | 6.4g | 14.7g |
| Saturates | 3.6g | 8.3g |
| Carbohydrate | 1.0g | 2.3g |
| Sugars | 0.1g | 0.2g |
| Fibre | 0.6g | 1.4g |
| Protein | 18.7g | 43.0g |
| Salt | 3.30g | 7.59g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Grill
Shallow Fry
Other
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